Know what’s on your plate
Common beans
Calories & nutrition facts
cooked (50% beans 50% water), with soy oil, onion and garlic, with salt
Protein4.7 g
Carbs8.3 g
Fat1.6 g
Nutrition facts
Per 100 g% DV- Calories 80 kcal —
- Protein 4.7 g 9%
- Carbohydrate 8.3 g 3%
- Fat 1.6 g 2%
- Fibre 6.8 g 24%
Similar foods
- Black-eyed beanscooked, 50% beans 50% water, with oil, onion and garlic, with salt74 kcal / 100 g
- Black turtle beanscooked (50% beans 50% water), with oil, onion and garlic, with salt73 kcal / 100 g
- Broad bean seedscooked (50% seeds 50% water), with oil, onion and garlic, with salt78 kcal / 100 g
- Green beanspod, cooked, drained, with soy oil, with salt44 kcal / 100 g
- White beansboiled113 kcal / 100 g
- Soy beancooked, with salt167 kcal / 100 g
- Lentilsboiled, drained, with soy oil, onion and garlic, without salt108 kcal / 100 g
- Haricot beansboiled, with fat and salt149 kcal / 100 g
- Pinto beanscooked, 50% beanss 50% water, without oil, with sal62 kcal / 100 g
- Kidney beanscooked, 50% beanss 50% water, without oil, unsalted56 kcal / 100 g
Questions about Common beans
How many calories are in 100 g of Common beans?
100 g of Common beans has 80 kcal, with 4.7 g protein, 8.3 g carbohydrate and 1.6 g fat.
Source: tbca BRC0091T · per 100 g · carbohydrate per EU label, fibre excluded