Chicken drumstick broilers or fryers, meat and skin, cooked, fried, batter
Nutrition facts
Per 100 g% DV- Calories 268 kcal —
- Protein 21.9 g 44%
- Carbohydrate 8 g 3%
- Fat 15.8 g 20%
- Saturated fat 4.1 g 21%
- Fibre 0.3 g 1%
- Sodium 269 mg 12%
- Cholesterol 86 mg 29%
Vitamins & minerals
Per 100 g% DVVitamins
- Vitamin A 26 µg 3%
- Vitamin C 0 mg 0%
- Thiamin (B1) 0.11 mg 9%
- Riboflavin (B2) 0.21 mg 17%
- Niacin (B3) 5.1 mg 32%
- Pantothenic acid (B5) 1 mg 20%
- Vitamin B6 0.27 mg 16%
- Folate (B9) 18 µg 5%
- Vitamin B12 0.28 µg 12%
Minerals
- Calcium 17 mg 1%
- Iron 1.4 mg 8%
- Magnesium 20 mg 5%
- Phosphorus 147 mg 12%
- Potassium 186 mg 4%
- Zinc 2.3 mg 21%
- Copper 0.08 mg 8%
- Manganese 0.05 mg 2%
- Selenium 21.9 µg 40%
Calories by portion
| Portion | Weight | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|---|
| 100 g | 100 g | 268 | 22 g | 8 g | 15.8 g |
| 1 × unit (yield from 1 lb ready-to-cook chicken) | 43 g | 115 | 9.4 g | 3.4 g | 6.8 g |
| 1 × drumstick, bone removed | 72 g | 193 | 15.8 g | 5.7 g | 11.3 g |
| 2 × unit (yield from 1 lb ready-to-cook chicken) | 86 g | 230 | 18.9 g | 6.9 g | 13.5 g |
| ½ × unit (yield from 1 lb ready-to-cook chicken) | 21.5 g | 58 | 4.7 g | 1.7 g | 3.4 g |
| 3 × unit (yield from 1 lb ready-to-cook chicken) | 129 g | 346 | 28.3 g | 10.3 g | 20.3 g |
| 4 × unit (yield from 1 lb ready-to-cook chicken) | 172 g | 461 | 37.8 g | 13.7 g | 27.1 g |
Questions about Chicken drumstick
How many calories are in 100 g of Chicken drumstick?
100 g of Chicken drumstick has 268 kcal, with 22 g protein, 8 g carbohydrate and 15.8 g fat.
How many calories are in 1 × unit (yield from 1 lb ready-to-cook chicken) (43 g) of Chicken drumstick?
1 × unit (yield from 1 lb ready-to-cook chicken) (43 g) of Chicken drumstick has 115 kcal, with 9.4 g protein, 3.4 g carbohydrate and 6.8 g fat.
How many calories are in 1 × drumstick, bone removed (72 g) of Chicken drumstick?
1 × drumstick, bone removed (72 g) of Chicken drumstick has 193 kcal, with 15.8 g protein, 5.7 g carbohydrate and 11.3 g fat.
How many calories are in 2 × unit (yield from 1 lb ready-to-cook chicken) (86 g) of Chicken drumstick?
2 × unit (yield from 1 lb ready-to-cook chicken) (86 g) of Chicken drumstick has 230 kcal, with 18.9 g protein, 6.9 g carbohydrate and 13.5 g fat.
How many calories are in ½ × unit (yield from 1 lb ready-to-cook chicken) (21.5 g) of Chicken drumstick?
½ × unit (yield from 1 lb ready-to-cook chicken) (21.5 g) of Chicken drumstick has 58 kcal, with 4.7 g protein, 1.7 g carbohydrate and 3.4 g fat.
How many calories are in 3 × unit (yield from 1 lb ready-to-cook chicken) (129 g) of Chicken drumstick?
3 × unit (yield from 1 lb ready-to-cook chicken) (129 g) of Chicken drumstick has 346 kcal, with 28.3 g protein, 10.3 g carbohydrate and 20.3 g fat.
How many calories are in 4 × unit (yield from 1 lb ready-to-cook chicken) (172 g) of Chicken drumstick?
4 × unit (yield from 1 lb ready-to-cook chicken) (172 g) of Chicken drumstick has 461 kcal, with 37.8 g protein, 13.7 g carbohydrate and 27.1 g fat.
Source: USDA FoodData Central 172374 · per 100 g · carbohydrate per EU label, fibre excluded
