Know what’s on your plate
Carrots
Calories & nutrition facts
stewed, with fat and salt
66
calorieskcal per 100 g
Protein0.7 g
Carbs5 g
Fat4.2 g
Nutrition facts
Per 100 g% DV- Calories 66 kcal —
- Protein 0.7 g 1%
- Carbohydrate 5 g 2%
- Fat 4.2 g 5%
- Saturated fat 0.3 g 2%
- Fibre 2 g 7%
- Sugars 5 g —
Similar foods
- Carrot saladcooked, with olive oil, with salt97 kcal / 100 g
- Carrots and peasstewed, with fat and salt76 kcal / 100 g
- Carrot stewwith pork belly110 kcal / 100 g
- Carrot with tomato saucepeeled, cooked, tomate, with oil, onion and garlic, with salt21 kcal / 100 g
- Yellow carrotcooked37 kcal / 100 g
- Onionstewed, with fat and salt66 kcal / 100 g
- Cauliflowerstewed, with fat and salt75 kcal / 100 g
- Celeryboiled, with fat and salt78 kcal / 100 g
- Sweet potatostewed with fat and salt124 kcal / 100 g
- Broccolistewed, with fat and salt82 kcal / 100 g
Questions about Carrots
How many calories are in 100 g of Carrots?
100 g of Carrots has 66 kcal, with 0.7 g protein, 5 g carbohydrate and 4.2 g fat.
Source: BLS (Germany) X562043 · per 100 g · carbohydrate per EU label, fibre excluded
