Nutrition facts

Per 100 g% DV
  • Calories 42 kcal —
  • Protein 3.6 g 7%
  • Carbohydrate 4.2 g 2%
  • Fat 0.4 g 1%
  • Saturated fat 0.1 g 0%
  • Fibre 4.1 g 15%
  • Sugars 2.1 g —
  • Sodium 259 mg 11%
  • Cholesterol 0 mg 0%

Vitamins & minerals

Per 100 g% DV

Vitamins

  • Vitamin A 46 µg 5%
  • Vitamin C 45.7 mg 51%
  • Vitamin D 0 µg 0%
  • Vitamin E 0.51 mg 3%
  • Vitamin K 194 µg 161%
  • Thiamin (B1) 0.1 mg 9%
  • Riboflavin (B2) 0.11 mg 9%
  • Niacin (B3) 0.54 mg 3%
  • Pantothenic acid (B5) 0.34 mg 7%
  • Vitamin B6 0.29 mg 17%
  • Folate (B9) 101 µg 25%
  • Vitamin B12 0 µg 0%
  • Choline 18.1 mg 3%

Minerals

  • Calcium 26 mg 2%
  • Iron 0.48 mg 3%
  • Magnesium 18 mg 4%
  • Phosphorus 56 mg 4%
  • Potassium 290 mg 6%
  • Zinc 0.24 mg 2%
  • Copper 0.03 mg 4%
  • Manganese 0.21 mg 9%
  • Selenium 0.6 µg 1%

Calories by portion

PortionWeightCaloriesProteinCarbsFat
100 g100 g423.6 g4.2 g0.4 g
1 × cup155 g655.6 g6.5 g0.6 g
2 × cup310 g13011 g13 g1.2 g
½ × cup77.5 g332.8 g3.3 g0.3 g
3 × cup465 g19517 g20 g1.8 g
4 × cup620 g26023 g26 g2.4 g

Questions about Brussels sprouts

How many calories are in 100 g of Brussels sprouts?

100 g of Brussels sprouts has 42 kcal, with 3.6 g protein, 4.2 g carbohydrate and 0.4 g fat.

How many calories are in 1 × cup (155 g) of Brussels sprouts?

1 × cup (155 g) of Brussels sprouts has 65 kcal, with 5.6 g protein, 6.5 g carbohydrate and 0.6 g fat.

How many calories are in 2 × cup (310 g) of Brussels sprouts?

2 × cup (310 g) of Brussels sprouts has 130 kcal, with 11 g protein, 13 g carbohydrate and 1.2 g fat.

How many calories are in ½ × cup (77.5 g) of Brussels sprouts?

½ × cup (77.5 g) of Brussels sprouts has 33 kcal, with 2.8 g protein, 3.3 g carbohydrate and 0.3 g fat.

How many calories are in 3 × cup (465 g) of Brussels sprouts?

3 × cup (465 g) of Brussels sprouts has 195 kcal, with 17 g protein, 20 g carbohydrate and 1.8 g fat.

How many calories are in 4 × cup (620 g) of Brussels sprouts?

4 × cup (620 g) of Brussels sprouts has 260 kcal, with 23 g protein, 26 g carbohydrate and 2.4 g fat.

Source: USDA FoodData Central 169332 · per 100 g · carbohydrate per EU label, fibre excluded