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Bottom round steak or roast

Calories & nutrition facts

australian, imported, grass-fed, round, boneless, separable lean and fat, raw

140
calorieskcal per 100 g
Protein21 g
Carbs0 g
Fat6.2 g
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Nutrition facts

Per 100 g% DV
  • Calories 140 kcal —
  • Protein 21 g 42%
  • Carbohydrate 0 g 0%
  • Fat 6.2 g 8%
  • Saturated fat 2.5 g 13%
  • Fibre 0 g 0%
  • Sugars 0 g —
  • Sodium 70 mg 3%
  • Cholesterol 55 mg 18%

Vitamins & minerals

Per 100 g% DV

Vitamins

  • Vitamin A 1 µg 0%
  • Vitamin C 0 mg 0%

Minerals

  • Calcium 5 mg 0%
  • Iron 2.1 mg 12%

Calories by portion

PortionWeightCaloriesProteinCarbsFat
100 g100 g14021 g0 g6.2 g
1 × oz113 g15824 g0 g7 g
1 × roast337 g47271 g0 g21 g
2 × oz226 g31648 g0 g14 g
½ × oz56.5 g7912 g0 g3.5 g
3 × oz339 g47572 g0 g21 g
4 × oz452 g63396 g0 g28 g

Questions about Bottom round steak or roast

How many calories are in 100 g of Bottom round steak or roast?

100 g of Bottom round steak or roast has 140 kcal, with 21 g protein, 0 g carbohydrate and 6.2 g fat.

How many calories are in 1 × oz (113 g) of Bottom round steak or roast?

1 × oz (113 g) of Bottom round steak or roast has 158 kcal, with 24 g protein, 0 g carbohydrate and 7 g fat.

How many calories are in 1 × roast (337 g) of Bottom round steak or roast?

1 × roast (337 g) of Bottom round steak or roast has 472 kcal, with 71 g protein, 0 g carbohydrate and 21 g fat.

How many calories are in 2 × oz (226 g) of Bottom round steak or roast?

2 × oz (226 g) of Bottom round steak or roast has 316 kcal, with 48 g protein, 0 g carbohydrate and 14 g fat.

How many calories are in ½ × oz (56.5 g) of Bottom round steak or roast?

½ × oz (56.5 g) of Bottom round steak or roast has 79 kcal, with 12 g protein, 0 g carbohydrate and 3.5 g fat.

How many calories are in 3 × oz (339 g) of Bottom round steak or roast?

3 × oz (339 g) of Bottom round steak or roast has 475 kcal, with 72 g protein, 0 g carbohydrate and 21 g fat.

How many calories are in 4 × oz (452 g) of Bottom round steak or roast?

4 × oz (452 g) of Bottom round steak or roast has 633 kcal, with 96 g protein, 0 g carbohydrate and 28 g fat.

Source: USDA FoodData Central 173976 · per 100 g · carbohydrate per EU label, fibre excluded

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