Know what’s on your plate
Beef meat
Calories & nutrition facts
fat and tendons free, r i, raw
124
calorieskcal per 100 g
Protein21 g
Carbs0 g
Fat4.5 g
Nutrition facts
Per 100 g% DV- Calories 124 kcal —
- Protein 21 g 42%
- Carbohydrate 0 g 0%
- Fat 4.5 g 6%
- Saturated fat 1.9 g 10%
- Fibre 0 g 0%
- Sugars 0 g —
Similar foods
- Beefcomposite of trimmed retail cuts, separable lean only, trimmed to 1/8" fat, select, raw130 kcal / 100 g
- Beef avraw201 kcal / 100 g
- Veal meatfat and tendon free (KA I), raw117 kcal / 100 g
- Rib roast beefraw, lean and fat253 kcal / 100 g
- Porkfat and tendon free, s i, raw105 kcal / 100 g
- Sheep meatlow in fat and tendons, raw125 kcal / 100 g
- Diced beeflean, raw137 kcal / 100 g
- Round beefraw187 kcal / 100 g
- Ground beefwithout fat, raw145 kcal / 100 g
- Topside beefraw, lean and fat198 kcal / 100 g
Questions about Beef meat
How many calories are in 100 g of Beef meat?
100 g of Beef meat has 124 kcal, with 21 g protein, 0 g carbohydrate and 4.5 g fat.
Source: BLS (Germany) U202000 · per 100 g · carbohydrate per EU label, fibre excluded