Know what’s on your plate
Beef fat
Calories & nutrition facts
all cuts, separable, cooked
Protein15 g
Carbs0 g
Fat56 g
Nutrition facts
Per 100 g% DV- Calories 554 kcal —
- Protein 15 g 31%
- Carbohydrate 0 g 0%
- Fat 56 g 71%
- Saturated fat 22 g 108%
- Fibre 0 g 0%
- Sugars 0 g —
Similar foods
- Intermuscular beef fatnew zealand, imported, cooked560 kcal / 100 g
- Lamb separable fatall cuts, cooked538 kcal / 100 g
- Veal separable fatall cuts, cooked376 kcal / 100 g
- Pork separable fatall cuts, cooked641 kcal / 100 g
- Beef dripping891 kcal / 100 g
- Beef fatty tissuesubcutaneous, raw852 kcal / 100 g
- Lamb fataverage, cooked568 kcal / 100 g
- Bacon fatfat only, average, raw747 kcal / 100 g
- Tallow872 kcal / 100 g
- Bovine tallow900 kcal / 100 g
Questions about Beef fat
How many calories are in 100 g of Beef fat?
100 g of Beef fat has 554 kcal, with 15 g protein, 0 g carbohydrate and 56 g fat.
Source: ausnut F000472 · per 100 g · carbohydrate per EU label, fibre excluded