Know what’s on your plate
Beef fatty tissue
Calories & nutrition facts
subcutaneous, raw
852
calorieskcal per 100 g
Protein1.5 g
Carbs0 g
Fat94 g
Nutrition facts
Per 100 g% DV- Calories 852 kcal —
- Protein 1.5 g 3%
- Carbohydrate 0 g 0%
- Fat 94 g 121%
- Saturated fat 40 g 201%
- Fibre 0 g 0%
- Sugars 0 g —
Similar foods
- Beef fatretail cuts, separable fat, raw674 kcal / 100 g
- Veal subcutaneous fatty tissueraw852 kcal / 100 g
- Beef suetraw854 kcal / 100 g
- Sheep fatty tissueintermuscular, raw637 kcal / 100 g
- Veal intermuscular fatty tissueraw671 kcal / 100 g
- Lamb intermuscular fatty tissueraw637 kcal / 100 g
- Lamb separable fatall cuts, raw553 kcal / 100 g
- Bovine tallow900 kcal / 100 g
- Pork separable fatall cuts, raw577 kcal / 100 g
- Sheep breast fatraw381 kcal / 100 g
Questions about Beef fatty tissue
How many calories are in 100 g of Beef fatty tissue?
100 g of Beef fatty tissue has 852 kcal, with 1.5 g protein, 0 g carbohydrate and 94 g fat.
Source: BLS (Germany) U205000 · per 100 g · carbohydrate per EU label, fibre excluded
