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Beef fat

Calories & nutrition facts

retail cuts, separable fat, cooked

680
calorieskcal per 100 g
Protein11 g
Carbs0 g
Fat70 g
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Nutrition facts

Per 100 g% DV
  • Calories 680 kcal —
  • Protein 11 g 21%
  • Carbohydrate 0 g 0%
  • Fat 70 g 90%
  • Saturated fat 29 g 143%
  • Fibre 0 g 0%
  • Sugars 0 g —
  • Sodium 23 mg 1%
  • Cholesterol 95 mg 32%

Vitamins & minerals

Per 100 g% DV

Vitamins

  • Vitamin A 0 µg 0%
  • Vitamin C 0 mg 0%
  • Vitamin D 0.4 µg 2%
  • Vitamin E 0 mg 0%
  • Vitamin K 3.1 µg 3%
  • Thiamin (B1) 0.03 mg 3%
  • Riboflavin (B2) 0.05 mg 4%
  • Niacin (B3) 1.5 mg 10%
  • Pantothenic acid (B5) 0.22 mg 4%
  • Vitamin B6 0.14 mg 8%
  • Folate (B9) 0 µg 0%
  • Vitamin B12 0.9 µg 38%
  • Choline 56.1 mg 10%

Minerals

  • Calcium 19 mg 1%
  • Iron 1.1 mg 6%
  • Magnesium 6 mg 1%
  • Phosphorus 64 mg 5%
  • Potassium 99 mg 2%
  • Zinc 1.2 mg 11%
  • Copper 0.04 mg 4%
  • Manganese 0 mg 0%
  • Selenium 8.3 µg 15%

Calories by portion

PortionWeightCaloriesProteinCarbsFat
100 g100 g68011 g0 g70 g
1 × oz28.4 g1933 g0 g20 g
2 × oz56.7 g3866 g0 g40 g
½ × oz14.2 g961.5 g0 g10 g
3 × oz85.1 g5789.1 g0 g60 g
4 × oz113.4 g77112 g0 g80 g

Questions about Beef fat

How many calories are in 100 g of Beef fat?

100 g of Beef fat has 680 kcal, with 11 g protein, 0 g carbohydrate and 70 g fat.

How many calories are in 1 × oz (28.4 g) of Beef fat?

1 × oz (28.4 g) of Beef fat has 193 kcal, with 3 g protein, 0 g carbohydrate and 20 g fat.

How many calories are in 2 × oz (56.7 g) of Beef fat?

2 × oz (56.7 g) of Beef fat has 386 kcal, with 6 g protein, 0 g carbohydrate and 40 g fat.

How many calories are in ½ × oz (14.2 g) of Beef fat?

½ × oz (14.2 g) of Beef fat has 96 kcal, with 1.5 g protein, 0 g carbohydrate and 10 g fat.

How many calories are in 3 × oz (85.1 g) of Beef fat?

3 × oz (85.1 g) of Beef fat has 578 kcal, with 9.1 g protein, 0 g carbohydrate and 60 g fat.

How many calories are in 4 × oz (113.4 g) of Beef fat?

4 × oz (113.4 g) of Beef fat has 771 kcal, with 12 g protein, 0 g carbohydrate and 80 g fat.

Source: USDA FoodData Central 168606 · per 100 g · carbohydrate per EU label, fibre excluded

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