Australian Wagyu tenderloin steak/roast imported, loin, boneless, separable lean only, aust. marble score 4/5, raw

Beef USDA 173966
191
kcal per 100 g
Protein20.2 g
Carbs0 g
Fat12.3 g
Fibre0 g
Sugars0 g
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Nutrition facts

Per 100 g% DV

Vitamins & minerals

Per 100 g% DV

Vitamins

Minerals

Calories by portion

PortionWeightCaloriesProteinCarbsFat
100 g100 g19120.2 g0 g12.3 g
1 × oz113 g21622.8 g0 g13.9 g
1 × steak152 g29030.7 g0 g18.7 g
2 × oz226 g43245.6 g0 g27.8 g
½ × oz56.5 g10811.4 g0 g6.9 g
3 × oz339 g64768.4 g0 g41.7 g
4 × oz452 g86391.3 g0 g55.6 g

Questions about Australian Wagyu tenderloin steak/roast

How many calories are in 100 g of Australian Wagyu tenderloin steak/roast?

100 g of Australian Wagyu tenderloin steak/roast has 191 kcal, with 20.2 g protein, 0 g carbohydrate and 12.3 g fat.

How many calories are in 1 × oz (113 g) of Australian Wagyu tenderloin steak/roast?

1 × oz (113 g) of Australian Wagyu tenderloin steak/roast has 216 kcal, with 22.8 g protein, 0 g carbohydrate and 13.9 g fat.

How many calories are in 1 × steak (152 g) of Australian Wagyu tenderloin steak/roast?

1 × steak (152 g) of Australian Wagyu tenderloin steak/roast has 290 kcal, with 30.7 g protein, 0 g carbohydrate and 18.7 g fat.

How many calories are in 2 × oz (226 g) of Australian Wagyu tenderloin steak/roast?

2 × oz (226 g) of Australian Wagyu tenderloin steak/roast has 432 kcal, with 45.6 g protein, 0 g carbohydrate and 27.8 g fat.

How many calories are in ½ × oz (56.5 g) of Australian Wagyu tenderloin steak/roast?

½ × oz (56.5 g) of Australian Wagyu tenderloin steak/roast has 108 kcal, with 11.4 g protein, 0 g carbohydrate and 6.9 g fat.

How many calories are in 3 × oz (339 g) of Australian Wagyu tenderloin steak/roast?

3 × oz (339 g) of Australian Wagyu tenderloin steak/roast has 647 kcal, with 68.4 g protein, 0 g carbohydrate and 41.7 g fat.

How many calories are in 4 × oz (452 g) of Australian Wagyu tenderloin steak/roast?

4 × oz (452 g) of Australian Wagyu tenderloin steak/roast has 863 kcal, with 91.3 g protein, 0 g carbohydrate and 55.6 g fat.

Source: USDA FoodData Central 173966 · per 100 g · carbohydrate per EU label, fibre excluded

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