Apple juice

canned or bottled, unsweetened, with added ascorbic acid, calcium, and potassium

Fruits

Calories per portion

Portion	Weight	kcal	Protein	Carbs	Fat
100 g	100 g	48	0.1 g	11.2 g	0.2 g
1 × fl oz	177 g	85	0.2 g	19.8 g	0.3 g
2 × fl oz	354 g	170	0.4 g	39.6 g	0.6 g
½ × fl oz	88.5 g	42	0.1 g	9.9 g	0.2 g
3 × fl oz	531 g	255	0.6 g	59.4 g	0.9 g
4 × fl oz	708 g	340	0.8 g	79.2 g	1.2 g

Nutrition Facts

Per 100 g

Calories48

Total Fat0.2g

Saturated Fat0.0g

Total Carbohydrate11.2g

Dietary Fibre0.3g

Total Sugars9.5g

Protein0.1g

100 g of Apple juice has 48 kcal, with 0.1 g protein, 11.2 g carbohydrate and 0.2 g fat.

1 × fl oz (177 g) of Apple juice has 85 kcal, with 0.2 g protein, 19.8 g carbohydrate and 0.3 g fat.

2 × fl oz (354 g) of Apple juice has 170 kcal, with 0.4 g protein, 39.6 g carbohydrate and 0.6 g fat.

½ × fl oz (88.5 g) of Apple juice has 42 kcal, with 0.1 g protein, 9.9 g carbohydrate and 0.2 g fat.

3 × fl oz (531 g) of Apple juice has 255 kcal, with 0.6 g protein, 59.4 g carbohydrate and 0.9 g fat.

4 × fl oz (708 g) of Apple juice has 340 kcal, with 0.8 g protein, 79.2 g carbohydrate and 1.2 g fat.

Data source: USDA FoodData Central · USDA 167800