Dishes / Kuy Teav

Kuy Teav

A Cambodian noodle soup made with rice noodles, herbs, and meat, often served for breakfast.

Nutrition

Kuy Teav has no single agency row. Across 12 recipes Calori has worked out, a serving lands between 1750 and 1750 kcal. That is a range, not one number.

Recipes for Kuy Teav

Calories per serving worked out by Calori. The card opens the cook’s page — ingredients and steps stay there.

Sotanghon - soun with chicken

1 h · 1750 kcal per serving

Asam Laksa - Laksa with fish in a light sour stock

1 h · 1750 kcal per serving

Ngau Yook Sheung Tong - basic beef stock

1 h · 1750 kcal per serving

Kuah Bakso Mutiara - spicy balls with soun

1 h · 1750 kcal per serving

Gàn chǎo niú hé - 干炒牛河 - ho fun with beef

1 h · 1750 kcal per serving

Dan Dan mie - 担担面 - spicy Sichuan noodle

1 h · 1750 kcal per serving

Mie Ayan Bangka - Mie with stir-fried chicken from Bangka

1 h · 1750 kcal per serving

1 h · 1750 kcal per serving

Chow Mein - 鸡肉炒面 - fried noodle with chicken

1 h · 1750 kcal per serving

Ngau Yook Dau Kok Chow Mi Fun - mihun with beef and snake/long beans

1 h · 1750 kcal per serving

Bakmi Godog Yogya - noodle dish from Yogyakarta

1 h · 1750 kcal per serving

Chow Mein - 炒面 - Chinese bami goreng

1 h · 1750 kcal per serving

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