TGI Fridays · Salads · January 2018 menu

Pecan Crusted Chicken Salad

TGI Fridays Pecan Crusted Chicken Salad has 1,220 kcal, 40 g protein, 72 g carbs and 84 g fat.

Nutrition facts

Nutrient	Per serving
Energy	1,220 kcal
Protein	40 g
Carbs	72 g
of which sugars	52 g
Fibre	10 g
Fat	84 g
of which saturated	19 g
Sodium	1,770 mg
Protein per 100 kcal	3.3 g

More salads from TGI Fridays

• Pecan Crusted Chicken Salad w/ Balsamic Vinaigrette, Lunch Portion 670 kcal · Lunch Portion
• Tomato Mozzarella Salad 90 kcal
• BBQ Chicken Salad w/ BBQ Ranch Dressing 910 kcal
• BBQ Chicken Salad w/ BBQ Ranch Dressing, Lunch Portion 530 kcal · Lunch Portion
• Caesar Salad w/ 4 oz Flat Iron Streak 730 kcal
• Caesar Salad w/ Breadstick 440 kcal
• Caesar Salad w/ Grilled Chicken 810 kcal
• Caesar Salad w/ Grilled Chicken, Lunch Portion 410 kcal

Figures are the ones TGI Fridays published for the United States menu in January 2018, from MenuStat 2018 annual data (NYC Department of Health and Mental Hygiene). Carbs exclude fibre, which is listed separately. Menus, recipes and portion sizes change, so check the restaurant’s current menu. Calori is not affiliated with TGI Fridays; names belong to their owners.

Source row: MenuStat item 24104.