Red Lobster · Main dishes · January 2018 menu

Shrimp Linguini Alfredo, 4 Course Feast

Red Lobster Shrimp Linguini Alfredo, 4 Course Feast has 660 kcal, 40 g protein, 53 g carbs and 29 g fat.

Nutrition facts

Nutrient	Per serving
Energy	660 kcal
Protein	40 g
Carbs	53 g
of which sugars	3 g
Fibre	4 g
Fat	29 g
of which saturated	12 g
Sodium	1,190 mg
Protein per 100 kcal	6.1 g

More main dishes from Red Lobster

• Shrimp Linguini Alfredo, Full Portion 1,320 kcal · Full Portion
• Soy Ginger Salmon, 4 Course Feast 360 kcal
• Soy Ginger Salmon, for Create Your Own Combination 360 kcal
• Steamed North Pacific King Crab Legs 480 kcal
• Tilapia, 1/2 Portion 220 kcal · 1/2 Portion
• Tilapia, Full Portion 430 kcal · Full Portion
• Tuna 250 kcal
• Wahoo 310 kcal

Figures are the ones Red Lobster published for the United States menu in January 2018, from MenuStat 2018 annual data (NYC Department of Health and Mental Hygiene). Carbs exclude fibre, which is listed separately. Menus, recipes and portion sizes change, so check the restaurant’s current menu. Calori is not affiliated with Red Lobster; names belong to their owners.

Source row: MenuStat item 176731.