Foods / Dairy & eggs

Yogurt

2-3.9% m.f., fruit flavoured, with added fibre

Dairy & eggs
Nutrition Facts
Per 100 g
Calories95
Total Fat2.2g
Saturated Fat1.4g
Total Carbohydrate13.8g
Dietary Fibre1.5g
Total Sugars11.4g
Protein3.8g

How many calories are in Yogurt?

How many calories are in 100 g of Yogurt?

100 g of Yogurt has 95 kcal, with 3.8 g protein, 13.8 g carbohydrate and 2.2 g fat.

More dairy foods and eggs

Butterwithout salt717 kcal / 100 gWhole milk3.25% milkfat, without added vitamin A and vitamin D61 kcal / 100 gWhole eggraw, fresh143 kcal / 100 gCheddar cheese403 kcal / 100 gCream cheese350 kcal / 100 gCottage cheesewith vegetables95 kcal / 100 gEgg whiteraw, fresh52 kcal / 100 gFeta cheese265 kcal / 100 g

All dairy foods and eggs →

Data source: Canadian Nutrient File · CNF 6967
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