Know what’s on your plate
Vegetable curry
Calories & nutrition facts
homemade, tomato based sauce
Protein1.9 g
Carbs7.2 g
Fat3.2 g
Nutrition facts
Per 100 g% DV- Calories 70 kcal —
- Protein 1.9 g 4%
- Carbohydrate 7.2 g 3%
- Fat 3.2 g 4%
- Saturated fat 0.5 g 2%
- Fibre 2.8 g 10%
- Sugars 3.9 g —
Similar foods
- Lamb curryhomemade, tomato based sauce168 kcal / 100 g
- Chicken curryhomemade, tomato based sauce109 kcal / 100 g
- Beef curryhomemade, tomato based sauce153 kcal / 100 g
- Fish curryhomemade, tomato based sauce110 kcal / 100 g
- Seafood curryhomemade, tomato based sauce98 kcal / 100 g
- Vegetable casserolehomemade, tomato based sauce66 kcal / 100 g
- Tomato and onion curry saucehomemade201 kcal / 100 g
- Curry saucewith cream, homemade101 kcal / 100 g
- Vegetable saucefrom white basic sauce44 kcal / 100 g
Questions about Vegetable curry
How many calories are in 100 g of Vegetable curry?
100 g of Vegetable curry has 70 kcal, with 1.9 g protein, 7.2 g carbohydrate and 3.2 g fat.
Source: ausnut F010660 · per 100 g · carbohydrate per EU label, fibre excluded