Know what’s on your plate
Vegetable curry
Calories & nutrition facts
homemade, dairy based sauce
149
calorieskcal per 100 g
Protein2.2 g
Carbs7 g
Fat12 g
Nutrition facts
Per 100 g% DV- Calories 149 kcal —
- Protein 2.2 g 4%
- Carbohydrate 7 g 3%
- Fat 12 g 15%
- Saturated fat 6.2 g 31%
- Fibre 2.9 g 10%
- Sugars 3.7 g —
Similar foods
- Chicken curryhomemade, dairy based sauce166 kcal / 100 g
- Lamb curryhomemade, dairy based sauce171 kcal / 100 g
- Curry saucewith cream, homemade101 kcal / 100 g
- Fish curryhomemade, coconut based sauce144 kcal / 100 g
- Beef curryhomemade, tomato based sauce153 kcal / 100 g
- Vegetable casserolehomemade, tomato based sauce66 kcal / 100 g
- Vegetable bhajiwith butter, homemade185 kcal / 100 g
- Pasta with vegetableshomemade, dairy based sauce, added155 kcal / 100 g
- Seafood curryhomemade, tomato based sauce98 kcal / 100 g
- Mango curry saucehomemade127 kcal / 100 g
Questions about Vegetable curry
How many calories are in 100 g of Vegetable curry?
100 g of Vegetable curry has 149 kcal, with 2.2 g protein, 7 g carbohydrate and 12 g fat.
Source: ausnut F003412 · per 100 g · carbohydrate per EU label, fibre excluded
