Know what’s on your plate
Vegetable curry
Calories & nutrition facts
commercial, dairy based sauce
Protein1.8 g
Carbs6.5 g
Fat7.2 g
Nutrition facts
Per 100 g% DV- Calories 102 kcal —
- Protein 1.8 g 4%
- Carbohydrate 6.5 g 2%
- Fat 7.2 g 9%
- Saturated fat 3.1 g 15%
- Fibre 2.5 g 9%
- Sugars 3.3 g —
Similar foods
- Chicken currycommercial, dairy based sauce138 kcal / 100 g
- Lamb currycommercial, dairy based sauce187 kcal / 100 g
- Fish currycommercial, tomato based sauce113 kcal / 100 g
- Curry style simmer saucecommercial118 kcal / 100 g
- Seafood currycommercial, tomato based sauce99 kcal / 100 g
- Cream of vegetable soupcommercial74 kcal / 100 g
- Vegetable casserolecommercial, tomato based sauce66 kcal / 100 g
Questions about Vegetable curry
How many calories are in 100 g of Vegetable curry?
100 g of Vegetable curry has 102 kcal, with 1.8 g protein, 6.5 g carbohydrate and 7.2 g fat.
Source: ausnut F003356 · per 100 g · carbohydrate per EU label, fibre excluded