Know what’s on your plate
Vegetable bouillon
Calories & nutrition facts
dissolved
Protein0.3 g
Carbs0.4 g
Fat0.7 g
Nutrition facts
Per 100 g% DV- Calories 9 kcal —
- Protein 0.3 g 1%
- Carbohydrate 0.4 g 0%
- Fat 0.7 g 1%
- Saturated fat 0.3 g 1%
- Fibre 0.1 g 0%
- Sugars 0.1 g —
- Sodium 544 mg 24%
- Cholesterol 0.02 mg 0%
Vitamins & minerals
Per 100 g% DVVitamins
- Vitamin A 1.9 µg 0%
- Vitamin C 0.03 mg 0%
- Vitamin D 0 µg 0%
- Vitamin E 0.04 mg 0%
- Vitamin K 0.11 µg 0%
- Thiamin (B1) 0 mg 0%
- Riboflavin (B2) 0.01 mg 1%
- Niacin (B3) 0.08 mg 0%
- Vitamin B6 0 mg 0%
- Folate (B9) 7.8 µg 2%
- Vitamin B12 0 µg 0%
Minerals
- Calcium 7.5 mg 1%
- Iron 0.02 mg 0%
- Magnesium 2.2 mg 1%
- Phosphorus 3.3 mg 0%
- Potassium 6.8 mg 0%
- Zinc 0.03 mg 0%
- Copper 0.01 mg 1%
- Manganese 0 mg 0%
- Selenium 0.08 µg 0%
- Iodine 0.1 µg 0%
Similar foods
- Vegetable bouillon stock soupstock cubes, powder195 kcal / 100 g
- Vegetable bouillon cube305 kcal / 100 g
- Vegetable broth or stockdehydrated and reconstituted5 kcal / 100 g
- Vegetable stock4 kcal / 100 g
- Meat bouillon19 kcal / 100 g
- Meat and vegetable broth or stockdefatted, dehydrated197 kcal / 100 g
- Swanson vegetable broth6 kcal / 100 g
- Chicken bouillonprepared4 kcal / 100 g
- Bouillon stock soupstock cubes, powder195 kcal / 100 g
- Chicken broth10 kcal / 100 g
Questions about Vegetable bouillon
How many calories are in 100 g of Vegetable bouillon?
100 g of Vegetable bouillon has 9 kcal, with 0.3 g protein, 0.4 g carbohydrate and 0.7 g fat.
Source: Fineli (Finland) 29026 · per 100 g · carbohydrate per EU label, fibre excluded