Nutrition facts

Per 100 g% DV
  • Calories 220 kcal
  • Protein 3.6 g 7%
  • Carbohydrate 43.5 g 16%
  • Fat 3 g 4%
  • Saturated fat 0.4 g 2%
  • Fibre 1 g 4%
  • Sugars 4.3 g
  • Sodium 370 mg 16%

Vitamins & minerals

Per 100 g% DV

Vitamins

  • Vitamin A 0 µg 0%
  • Vitamin C 0 mg 0%
  • Vitamin D 0.27 µg 1%
  • Vitamin E 0.74 mg 5%
  • Thiamin (B1) 0.04 mg 3%
  • Riboflavin (B2) 0.07 mg 5%
  • Niacin (B3) 0.88 mg 6%
  • Vitamin B6 0.07 mg 4%
  • Folate (B9) 13 µg 3%
  • Vitamin B12 0 µg 0%

Minerals

  • Calcium 10 mg 1%
  • Iron 0.28 mg 2%
  • Phosphorus 63 mg 5%
  • Potassium 140 mg 3%
  • Zinc 0.59 mg 5%
  • Selenium 1 µg 2%
  • Iodine 1.8 µg 1%

Questions about Sliced & unsliced white gluten free bread

How many calories are in 100 g of Sliced & unsliced white gluten free bread?

100 g of Sliced & unsliced white gluten free bread has 220 kcal, with 3.6 g protein, 43.5 g carbohydrate and 3 g fat.

Source: FOODfiles (New Zealand) A1014 · per 100 g · carbohydrate per EU label, fibre excluded

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