Skyr, 0.2 % fat
Fermented milk products
Frida 1693
61
kcal per 100 g
Protein10.8 g
Carbs4 g
Fat0.2 g
Fibre0 g
Sugars4 g
Nutrition facts
Per 100 g% DV- Calories 61 kcal —
- Protein 10.8 g 22%
- Carbohydrate 4 g 1%
- Fat 0.2 g 0%
- Saturated fat 0.1 g 1%
- Fibre 0 g 0%
- Sugars 4 g —
- Sodium 45 mg 2%
- Cholesterol 3 mg 1%
Vitamins & minerals
Per 100 g% DVVitamins
- Vitamin A 12.7 µg 1%
- Vitamin C 0 mg 0%
- Vitamin D 0.04 µg 0%
- Vitamin E 0.01 mg 0%
- Thiamin (B1) 0.01 mg 1%
- Riboflavin (B2) 0.28 mg 22%
- Niacin (B3) 0.2 mg 1%
- Vitamin B6 0.05 mg 3%
- Folate (B9) 1 µg 0%
- Vitamin B12 0.7 µg 29%
- Choline 15.2 mg 3%
Minerals
- Calcium 120 mg 9%
- Iron 0.02 mg 0%
- Magnesium 12 mg 3%
- Phosphorus 150 mg 12%
- Potassium 140 mg 3%
- Zinc 0.6 mg 5%
- Copper 0.25 mg 28%
- Selenium 3.7 µg 7%
- Iodine 10.7 µg 7%
Questions about Skyr, 0.2 % fat
How many calories are in 100 g of Skyr, 0.2 % fat?
100 g of Skyr, 0.2 % fat has 61 kcal, with 10.8 g protein, 4 g carbohydrate and 0.2 g fat.
Source: Frida (Denmark) 1693 · per 100 g · carbohydrate per EU label, fibre excluded
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