Know what’s on your plate
Plant margarine fry/bake fortified with a-vitamin
Calories & nutrition facts
684
calorieskcal per 100 g
Protein0 g
Carbs0 g
Fat76 g
Nutrition facts
Per 100 g% DV- Calories 684 kcal —
- Protein 0 g 0%
- Carbohydrate 0 g 0%
- Fat 76 g 97%
- Saturated fat 26 g 129%
- Fibre 0 g 0%
- Sugars 0 g —
- Sodium 540 mg 23%
- Cholesterol 0 mg 0%
Vitamins & minerals
Per 100 g% DVVitamins
- Vitamin A 824 µg 92%
- Vitamin C 0 mg 0%
- Vitamin D 0 µg 0%
- Vitamin E 7.3 mg 49%
- Vitamin K 40 µg 33%
- Thiamin (B1) 0 mg 0%
- Riboflavin (B2) 0 mg 0%
- Niacin (B3) 0 mg 0%
- Pantothenic acid (B5) 0 mg 0%
- Vitamin B6 0 mg 0%
- Biotin (B7) 0 µg 0%
- Folate (B9) 0 µg 0%
- Vitamin B12 0 µg 0%
- Choline 12.4 mg 2%
Minerals
- Calcium 3.4 mg 0%
- Iron 0 mg 0%
- Magnesium 1.4 mg 0%
- Phosphorus 13 mg 1%
- Potassium 17 mg 0%
- Zinc 0 mg 0%
- Copper 0 mg 0%
- Manganese 0 mg 0%
- Selenium 0 µg 0%
- Iodine 0 µg 0%
Similar foods
- Plant margarine fry/bake enriched with a-vitamin726 kcal / 100 g
- Plant margarine fry/bake enriched with a- and d-vitamin726 kcal / 100 g
- Margarine for frying/baking animal and vegetable fat738 kcal / 100 g
- Margarine table use soft vegetable fat721 kcal / 100 g
- Oil margarine fortified with a- and d-vitamin728 kcal / 100 g
- Solid vegetal margarine-type fatfor frying898 kcal / 100 g
- Oil margarine734 kcal / 100 g
Questions about Plant margarine fry/bake fortified with a-vitamin
How many calories are in 100 g of Plant margarine fry/bake fortified with a-vitamin?
100 g of Plant margarine fry/bake fortified with a-vitamin has 684 kcal, with 0 g protein, 0 g carbohydrate and 76 g fat.
Source: Frida (Denmark) 1735 · per 100 g · carbohydrate per EU label, fibre excluded
