Know what’s on your plate
Margarine table use soft vegetable fat
Calories & nutrition facts
639
calorieskcal per 100 g
Protein0.8 g
Carbs0 g
Fat71 g
Nutrition facts
Per 100 g% DV- Calories 639 kcal —
- Protein 0.8 g 2%
- Carbohydrate 0 g 0%
- Fat 71 g 91%
- Saturated fat 21 g 107%
- Fibre 0 g 0%
- Sugars 0 g —
- Sodium 550 mg 24%
- Cholesterol 0 mg 0%
Vitamins & minerals
Per 100 g% DVVitamins
- Vitamin A 840 µg 93%
- Vitamin C 0 mg 0%
- Vitamin D 0 µg 0%
- Vitamin E 32.5 mg 217%
- Vitamin K 0 µg 0%
- Thiamin (B1) 0.01 mg 1%
- Riboflavin (B2) 0.03 mg 2%
- Niacin (B3) 0.02 mg 0%
- Pantothenic acid (B5) 0.08 mg 2%
- Vitamin B6 0 mg 0%
- Biotin (B7) 0 µg 0%
- Folate (B9) 2 µg 1%
- Vitamin B12 0.1 µg 4%
- Choline 12.4 mg 2%
Minerals
- Calcium 10 mg 1%
- Iron 0.09 mg 1%
- Magnesium 1.8 mg 0%
- Phosphorus 23 mg 2%
- Potassium 37.7 mg 1%
- Zinc 0.05 mg 0%
- Copper 0 mg 0%
- Manganese 0.01 mg 1%
- Selenium 0 µg 0%
- Iodine 1.5 µg 1%
Similar foods
- Margarine table use vegetable fat729 kcal / 100 g
- Plant margarine table use soft enriched with a-vitamin547 kcal / 100 g
- Plant margarine table use soft enriched with a- and d-vitamin365 kcal / 100 g
- Margarine table use animal and vegetable fat739 kcal / 100 g
- Oil margarine fortified with a- and d-vitamin728 kcal / 100 g
- Low fat margarine prod 35% fat <10 g sat fa unsalted320 kcal / 100 g
- Vegetable fat spread 70% average of industrial products620 kcal / 100 g
- Soft Flora vegetable fat margarine544 kcal / 100 g
Questions about Margarine table use soft vegetable fat
How many calories are in 100 g of Margarine table use soft vegetable fat?
100 g of Margarine table use soft vegetable fat has 639 kcal, with 0.8 g protein, 0 g carbohydrate and 71 g fat.
Source: Frida (Denmark) 628 · per 100 g · carbohydrate per EU label, fibre excluded