Know what’s on your plate
Pasta with tomato-based sauce and vegetables
Calories & nutrition facts
home recipe, added
Nutrition facts
Per 100 g% DV- Calories 104 kcal —
- Protein 3.7 g 7%
- Carbohydrate 18 g 6%
- Fat 1.1 g 1%
- Saturated fat 0.2 g 1%
- Fibre 1.8 g 6%
- Sugars 2.7 g —
- Sodium 155 mg 7%
- Cholesterol 1 mg 0%
Vitamins & minerals
Per 100 g% DVVitamins
- Vitamin A 16 µg 2%
- Vitamin C 5.8 mg 6%
- Vitamin D 0 µg 0%
- Vitamin E 0.97 mg 6%
- Vitamin K 5.6 µg 5%
- Thiamin (B1) 0.16 mg 13%
- Riboflavin (B2) 0.12 mg 9%
- Niacin (B3) 2.5 mg 16%
- Vitamin B6 0.11 mg 6%
- Folate (B9) 46 µg 12%
- Vitamin B12 0 µg 0%
- Choline 9.8 mg 2%
Minerals
- Calcium 15 mg 1%
- Iron 1 mg 6%
- Magnesium 18 mg 4%
- Phosphorus 49 mg 4%
- Potassium 175 mg 4%
- Zinc 0.38 mg 3%
- Copper 0.1 mg 11%
- Selenium 15.1 µg 27%
Calories by portion
| Portion | Weight | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|---|
| 100 g | 100 g | 104 | 3.7 g | 18 g | 1.1 g |
| 1 × 1 cup | 250 g | 260 | 9.4 g | 45 g | 2.7 g |
| 2 × 1 cup | 500 g | 520 | 19 g | 89 g | 5.3 g |
| ½ × 1 cup | 125 g | 130 | 4.7 g | 22 g | 1.3 g |
| 3 × 1 cup | 750 g | 780 | 28 g | 133 g | 8 g |
| 4 × 1 cup | 1000 g | 1040 | 37 g | 178 g | 11 g |
Similar foods
- Whole-grain pasta with tomato-based sauce and vegetablesadded, home recipe99 kcal / 100 g
- Pasta with tomato-based sauce meat and vegetableshome recipe, added123 kcal / 100 g
- Pasta with tomato-based sauce poultry and vegetableshome recipe, added116 kcal / 100 g
- Tomato pasta with vegetableshomemade, tomato based sauce, added vegetables114 kcal / 100 g
- Tomato sauce pastameat, home recipe125 kcal / 100 g
- Whole-Grain Pasta with Tomato Saucehome recipe102 kcal / 100 g
- Whole-grain pasta with cream sauce and vegetablesadded, home recipe136 kcal / 100 g
- Vegetable pastaraw339 kcal / 100 g
- Noodles with vegetables in tomato-based saucediet, frozen meal70 kcal / 100 g
- Cream sauce pastaseafood, added vegetables, home recipe141 kcal / 100 g
Questions about Pasta with tomato-based sauce and vegetables
How many calories are in 100 g of Pasta with tomato-based sauce and vegetables?
100 g of Pasta with tomato-based sauce and vegetables has 104 kcal, with 3.7 g protein, 18 g carbohydrate and 1.1 g fat.
How many calories are in 1 × 1 cup (250 g) of Pasta with tomato-based sauce and vegetables?
1 × 1 cup (250 g) of Pasta with tomato-based sauce and vegetables has 260 kcal, with 9.4 g protein, 45 g carbohydrate and 2.7 g fat.
How many calories are in 2 × 1 cup (500 g) of Pasta with tomato-based sauce and vegetables?
2 × 1 cup (500 g) of Pasta with tomato-based sauce and vegetables has 520 kcal, with 19 g protein, 89 g carbohydrate and 5.3 g fat.
How many calories are in ½ × 1 cup (125 g) of Pasta with tomato-based sauce and vegetables?
½ × 1 cup (125 g) of Pasta with tomato-based sauce and vegetables has 130 kcal, with 4.7 g protein, 22 g carbohydrate and 1.3 g fat.
How many calories are in 3 × 1 cup (750 g) of Pasta with tomato-based sauce and vegetables?
3 × 1 cup (750 g) of Pasta with tomato-based sauce and vegetables has 780 kcal, with 28 g protein, 133 g carbohydrate and 8 g fat.
How many calories are in 4 × 1 cup (1000 g) of Pasta with tomato-based sauce and vegetables?
4 × 1 cup (1000 g) of Pasta with tomato-based sauce and vegetables has 1040 kcal, with 37 g protein, 178 g carbohydrate and 11 g fat.
Source: FNDDS (USDA) 58146302 · per 100 g · carbohydrate per EU label, fibre excluded
