Know what’s on your plate

Nut and vegetable roast

Calories & nutrition facts

mixed nuts with egg, homemade

304
calorieskcal per 100 g
Protein11 g
Carbs18 g
Fat21 g
Log this food in Calori

Nutrition facts

Per 100 g% DV
  • Calories 304 kcal —
  • Protein 11 g 23%
  • Carbohydrate 18 g 7%
  • Fat 21 g 27%
  • Saturated fat 3.3 g 16%
  • Fibre 3.6 g 13%
  • Sugars 3.6 g —
  • Sodium 290 mg 13%

Vitamins & minerals

Per 100 g% DV

Vitamins

  • Vitamin A 146 µg 16%
  • Vitamin C 1 mg 1%
  • Vitamin D 0.1 µg 1%
  • Vitamin E 3.2 mg 21%
  • Thiamin (B1) 0.19 mg 16%
  • Riboflavin (B2) 0.22 mg 17%
  • Niacin (B3) 4 mg 25%
  • Pantothenic acid (B5) 0.64 mg 13%
  • Vitamin B6 0.22 mg 13%
  • Biotin (B7) 23.5 µg 78%
  • Folate (B9) 24 µg 6%
  • Vitamin B12 0.2 µg 8%

Minerals

  • Calcium 60 mg 5%
  • Iron 1.8 mg 10%
  • Magnesium 84 mg 20%
  • Phosphorus 230 mg 18%
  • Potassium 430 mg 9%
  • Zinc 1.6 mg 15%
  • Copper 0.34 mg 38%
  • Manganese 1.1 mg 48%
  • Selenium 10 µg 18%
  • Iodine 10 µg 7%

Questions about Nut and vegetable roast

How many calories are in 100 g of Nut and vegetable roast?

100 g of Nut and vegetable roast has 304 kcal, with 11 g protein, 18 g carbohydrate and 21 g fat.

Source: CoFID (UK) 15-220 · per 100 g · carbohydrate per EU label, fibre excluded

Calori
View nutrition facts in Calori
Free on iOS & Android
Open