Know what’s on your plate

Mozzarella sticks

Calories & nutrition facts

applebee's

316
calorieskcal per 100 g
Protein15 g
Carbs21 g
Fat18 g
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Nutrition facts

Per 100 g% DV
  • Calories 316 kcal —
  • Protein 15 g 30%
  • Carbohydrate 21 g 8%
  • Fat 18 g 24%
  • Saturated fat 6.7 g 34%
  • Fibre 2.1 g 8%
  • Sugars 2.8 g —
  • Sodium 838 mg 36%
  • Cholesterol 33 mg 11%

Vitamins & minerals

Per 100 g% DV

Vitamins

  • Vitamin A 113 µg 13%
  • Vitamin E 0.71 mg 5%
  • Vitamin K 22.2 µg 19%
  • Thiamin (B1) 0.07 mg 6%
  • Riboflavin (B2) 0.26 mg 20%
  • Niacin (B3) 0.66 mg 4%
  • Pantothenic acid (B5) 0.41 mg 8%
  • Vitamin B6 0.07 mg 4%
  • Vitamin B12 0.99 µg 41%

Minerals

  • Calcium 319 mg 25%
  • Iron 0.43 mg 2%
  • Magnesium 20 mg 5%
  • Phosphorus 307 mg 25%
  • Potassium 106 mg 2%
  • Zinc 2 mg 18%
  • Copper 0.06 mg 7%
  • Manganese 0.24 mg 10%
  • Selenium 17.6 µg 32%

Calories by portion

PortionWeightCaloriesProteinCarbsFat
100 g100 g31615 g21 g18 g
1 × piece32 g1014.8 g6.6 g5.9 g
1 × serving289 g91343 g60 g53 g
2 × piece64 g2029.5 g13 g12 g
½ × piece16 g512.4 g3.3 g2.9 g
3 × piece96 g30314 g20 g18 g
4 × piece128 g40419 g27 g24 g

Questions about Mozzarella sticks

How do you cook frozen mozzarella sticks in an air fryer?

Arrange them in a single layer and cook from frozen at 200°C for about 6–8 minutes, turning once. Take them out as soon as the coating is crisp and the cheese starts to soften; cook too long and the cheese can burst out.

Can you make mozzarella sticks at home without them leaking?

Cut mozzarella into sticks, coat each in flour, beaten egg and breadcrumbs, then repeat the egg and breadcrumb coating. Freeze them until firm before frying at about 175°C for 2–3 minutes, in batches, until golden.

What sauce goes with mozzarella sticks?

Warm marinara or another tomato dipping sauce is the classic match: its acidity cuts through the rich, stretchy cheese. They also go well with a little garlic mayonnaise or a spicy tomato sauce.

How should you store leftover mozzarella sticks?

Refrigerate leftovers in a covered container within two hours and eat within two days. Reheat in an oven or air fryer until hot and crisp; a microwave tends to make the coating soft.

How many mozzarella sticks are in a typical portion?

One stick is about 32 g and provides 101 kcal. Restaurant portions can contain several sticks, so the total depends on how many you eat.

Are mozzarella sticks higher in protein than chicken tenders?

No: chicken tenders have 19.3 g of protein per 100 g, compared with 15 g in mozzarella sticks. Mozzarella sticks also have more sodium: 763 mg per 100 g in chicken tenders versus 838 mg.

Source: USDA FoodData Central 169011 · per 100 g · carbohydrate per EU label, fibre excluded

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