Know what’s on your plate
Milk
Calories & nutrition facts
non emulsified 4.2% fat e.g. lantmjölk
Protein3.5 g
Carbs4.7 g
Fat4.2 g
Nutrition facts
Per 100 g% DV- Calories 70 kcal —
- Protein 3.5 g 7%
- Carbohydrate 4.7 g 2%
- Fat 4.2 g 5%
- Saturated fat 2.7 g 14%
- Fibre 0 g 0%
- Sugars 4.6 g —
Similar foods
- Lactose free whole milkwhole, 3,5 % fat, lactose free60 kcal / 100 g
- Cow milkfluid, regular fat (~3.5%), raw63 kcal / 100 g
- Producer milkfluid, 3.7% milkfat64 kcal / 100 g
- Semi-skimmed milksemi-skimmed, unspecified39 kcal / 100 g
- Whole milkkonventional (not organic), 3.5% fat64 kcal / 100 g
- Fermented milkplain, 4.2% fat, e.g. filmjölk68 kcal / 100 g
- Q-meieriene whole milkwhole, 4 % fat, q-meieriene67 kcal / 100 g
- Low-fat milk1.5 % fat, lactose-free, ultra-heated46 kcal / 100 g
- Tine whole milkwhole, 3,5 % fat, tine63 kcal / 100 g
- Partly skimmed milkkonventional (not organic), 1.5% fat48 kcal / 100 g
Questions about Milk
How many calories are in 100 g of Milk?
100 g of Milk has 70 kcal, with 3.5 g protein, 4.7 g carbohydrate and 4.2 g fat.
Source: slv 127 · per 100 g · carbohydrate per EU label, fibre excluded