Foods / Dairy & eggs

Whole buttermilk

fluid, 3.25% m.f.

Dairy & eggs
Nutrition Facts
Per 100 g
Calories55
Total Fat3.4g
Saturated Fat2.2g
Total Carbohydrate3.0g
Dietary Fibre0.0g
Total Sugars3.3g
Protein3.1g

How many calories are in Whole buttermilk?

How many calories are in 100 g of Whole buttermilk?

100 g of Whole buttermilk has 55 kcal, with 3.2 g protein, 3 g carbohydrate and 3.4 g fat.

More dairy foods and eggs

Butterwithout salt717 kcal / 100 gWhole milk3.25% milkfat, without added vitamin A and vitamin D61 kcal / 100 gWhole eggraw, fresh143 kcal / 100 gCheddar cheese403 kcal / 100 gCream cheese350 kcal / 100 gCottage cheesewith vegetables95 kcal / 100 gEgg whiteraw, fresh52 kcal / 100 gFeta cheese265 kcal / 100 g

All dairy foods and eggs →

Data source: Canadian Nutrient File · CNF 7024
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