Whole fluid chocolate milk

commercial, with added vitamin A and vitamin D

Dairy & eggs

Calories per portion

PortionWeightkcalProteinCarbsFat
100 g100 g833.2 g9.5 g3.4 g
1 × cup250 g2087.9 g23.9 g8.5 g
1 × fl oz31.2 g261 g3 g1.1 g
1 × quart1000 g83031.7 g95.4 g33.9 g
2 × cup500 g41515.9 g47.7 g17 g
½ × cup125 g1044 g11.9 g4.2 g
3 × cup750 g62323.8 g71.6 g25.4 g
4 × cup1000 g83031.7 g95.4 g33.9 g
Nutrition Facts
Per 100 g
Calories83
Total Fat3.4g
Saturated Fat2.1g
Total Carbohydrate9.5g
Dietary Fibre0.8g
Total Sugars9.5g
Protein3.2g

How many calories are in Whole fluid chocolate milk?

How many calories are in 100 g of Whole fluid chocolate milk?

100 g of Whole fluid chocolate milk has 83 kcal, with 3.2 g protein, 9.5 g carbohydrate and 3.4 g fat.

How many calories are in 1 × cup (250 g) of Whole fluid chocolate milk?

1 × cup (250 g) of Whole fluid chocolate milk has 208 kcal, with 7.9 g protein, 23.9 g carbohydrate and 8.5 g fat.

How many calories are in 1 × fl oz (31.2 g) of Whole fluid chocolate milk?

1 × fl oz (31.2 g) of Whole fluid chocolate milk has 26 kcal, with 1 g protein, 3 g carbohydrate and 1.1 g fat.

How many calories are in 1 × quart (1000 g) of Whole fluid chocolate milk?

1 × quart (1000 g) of Whole fluid chocolate milk has 830 kcal, with 31.7 g protein, 95.4 g carbohydrate and 33.9 g fat.

How many calories are in 2 × cup (500 g) of Whole fluid chocolate milk?

2 × cup (500 g) of Whole fluid chocolate milk has 415 kcal, with 15.9 g protein, 47.7 g carbohydrate and 17 g fat.

How many calories are in ½ × cup (125 g) of Whole fluid chocolate milk?

½ × cup (125 g) of Whole fluid chocolate milk has 104 kcal, with 4 g protein, 11.9 g carbohydrate and 4.2 g fat.

How many calories are in 3 × cup (750 g) of Whole fluid chocolate milk?

3 × cup (750 g) of Whole fluid chocolate milk has 623 kcal, with 23.8 g protein, 71.6 g carbohydrate and 25.4 g fat.

How many calories are in 4 × cup (1000 g) of Whole fluid chocolate milk?

4 × cup (1000 g) of Whole fluid chocolate milk has 830 kcal, with 31.7 g protein, 95.4 g carbohydrate and 33.9 g fat.

More dairy foods and eggs

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Data source: USDA FoodData Central · USDA 170879
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