Nutrition facts
Per 100 g% DV- Calories 237 kcal —
- Protein 9.6 g 19%
- Carbohydrate 47.4 g 17%
- Fat 2.3 g 3%
- Saturated fat 0.6 g 3%
- Fibre 5.3 g 19%
- Sugars 2.9 g —
- Sodium 400 mg 17%
Vitamins & minerals
Per 100 g% DVVitamins
- Vitamin A 0 µg 0%
- Vitamin C 0 mg 0%
- Vitamin D 0 µg 0%
- Vitamin E 0.23 mg 2%
- Thiamin (B1) 0.24 mg 20%
- Riboflavin (B2) 0.09 mg 7%
- Niacin (B3) 2.7 mg 17%
- Pantothenic acid (B5) 0.51 mg 10%
- Vitamin B6 0.19 mg 11%
- Biotin (B7) 0.7 µg 2%
- Folate (B9) 88 µg 22%
- Vitamin B12 0 µg 0%
Minerals
- Calcium 209 mg 16%
- Iron 1.9 mg 11%
- Magnesium 39 mg 9%
- Phosphorus 138 mg 11%
- Potassium 191 mg 4%
- Zinc 1.1 mg 10%
- Copper 0.18 mg 20%
- Manganese 0.82 mg 36%
- Selenium 6 µg 11%
- Iodine 8 µg 5%
Questions about Malted wheat bread
How many calories are in 100 g of Malted wheat bread?
100 g of Malted wheat bread has 237 kcal, with 9.6 g protein, 47.4 g carbohydrate and 2.3 g fat.
Source: CoFID (UK) 11-972 · per 100 g · carbohydrate per EU label, fibre excluded
