Nutrition facts

Per 100 g% DV
  • Calories 97 kcal
  • Protein 0.1 g 0%
  • Carbohydrate 44.7 g 16%
  • Fat 0.4 g 1%
  • Saturated fat 0.1 g 0%
  • Fibre 2.2 g 8%
  • Sugars 0 g
  • Sodium 90 mg 4%
  • Cholesterol 0 mg 0%

Vitamins & minerals

Per 100 g% DV

Vitamins

  • Vitamin A 0 µg 0%
  • Vitamin C 0 mg 0%
  • Vitamin D 0 µg 0%
  • Vitamin E 0 mg 0%
  • Vitamin K 0 µg 0%
  • Thiamin (B1) 0 mg 0%
  • Riboflavin (B2) 0 mg 0%
  • Niacin (B3) 0 mg 0%
  • Pantothenic acid (B5) 0 mg 0%
  • Vitamin B6 0 mg 0%
  • Folate (B9) 0 µg 0%
  • Vitamin B12 0 µg 0%
  • Choline 0 mg 0%

Minerals

  • Calcium 4332 mg 333%
  • Iron 8.2 mg 45%
  • Magnesium 29 mg 7%
  • Phosphorus 6869 mg 550%
  • Potassium 10100 mg 215%
  • Zinc 0.72 mg 7%
  • Copper 0.02 mg 2%
  • Manganese 0.42 mg 18%
  • Selenium 0.2 µg 0%

Calories by portion

PortionWeightCaloriesProteinCarbsFat
100 g100 g970.1 g44.7 g0.4 g
1 × tsp5 g50 g2.2 g0 g
2 × tsp10 g100 g4.5 g0 g
½ × tsp2.5 g20 g1.1 g0 g
3 × tsp15 g150 g6.7 g0.1 g
4 × tsp20 g190 g8.9 g0.1 g

Questions about Low-sodium baking powder

How many calories are in 100 g of Low-sodium baking powder?

100 g of Low-sodium baking powder has 97 kcal, with 0.1 g protein, 44.7 g carbohydrate and 0.4 g fat.

How many calories are in 1 × tsp (5 g) of Low-sodium baking powder?

1 × tsp (5 g) of Low-sodium baking powder has 5 kcal, with 0 g protein, 2.2 g carbohydrate and 0 g fat.

How many calories are in 2 × tsp (10 g) of Low-sodium baking powder?

2 × tsp (10 g) of Low-sodium baking powder has 10 kcal, with 0 g protein, 4.5 g carbohydrate and 0 g fat.

How many calories are in ½ × tsp (2.5 g) of Low-sodium baking powder?

½ × tsp (2.5 g) of Low-sodium baking powder has 2 kcal, with 0 g protein, 1.1 g carbohydrate and 0 g fat.

How many calories are in 3 × tsp (15 g) of Low-sodium baking powder?

3 × tsp (15 g) of Low-sodium baking powder has 15 kcal, with 0 g protein, 6.7 g carbohydrate and 0.1 g fat.

How many calories are in 4 × tsp (20 g) of Low-sodium baking powder?

4 × tsp (20 g) of Low-sodium baking powder has 19 kcal, with 0 g protein, 8.9 g carbohydrate and 0.1 g fat.

Source: USDA FoodData Central 172805 · per 100 g · carbohydrate per EU label, fibre excluded

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