Know what’s on your plate
Lamb cutlet
Calories & nutrition facts
frenched, with bone, no fat removed, cooked, no added fat
Protein27 g
Carbs0 g
Fat19 g
Nutrition facts
Per 100 g% DV- Calories 278 kcal —
- Protein 27 g 54%
- Carbohydrate 0 g 0%
- Fat 19 g 24%
- Saturated fat 8.1 g 41%
- Fibre 0 g 0%
- Sugars 0 g —
Similar foods
- Lamb chopsraw230 kcal / 100 g
- Lamb rack or frenched cutletlean, cooked200 kcal / 100 g
- Forequarter lamb chopwith bone, no fat removed, raw269 kcal / 100 g
- Pork chopno fat removed, baked, roasted, fried, grilled or BBQ'd, added fat223 kcal / 100 g
- Mutton chopbreaded329 kcal / 100 g
- Chump lamb chopwith bone, some fat removed, raw180 kcal / 100 g
- Veal rib chopmilk-fed, lean and fat, broiled260 kcal / 100 g
- Veal loin chopseparable lean only, cooked, grilled159 kcal / 100 g
- Pork loin chopfresh, center rib chops, bone-in, separable lean only, cooked, pan-fried211 kcal / 100 g
- Sheep chop loingrilled464 kcal / 100 g
Questions about Lamb cutlet
How many calories are in 100 g of Lamb cutlet?
100 g of Lamb cutlet has 278 kcal, with 27 g protein, 0 g carbohydrate and 19 g fat.
Source: ausnut F004922 · per 100 g · carbohydrate per EU label, fibre excluded