Kidney, fried with wheat flour
Meat & meat products
Fineli 7866
182
kcal per 100 g
Protein18.1 g
Carbs5.5 g
Fat9.7 g
Fibre0.3 g
Sugars0.1 g
Nutrition facts
Per 100 g% DV- Calories 182 kcal —
- Protein 18.1 g 36%
- Carbohydrate 5.5 g 2%
- Fat 9.7 g 12%
- Saturated fat 2.4 g 12%
- Fibre 0.3 g 1%
- Sugars 0.1 g —
- Sodium 966 mg 42%
- Cholesterol 59.6 mg 20%
Vitamins & minerals
Per 100 g% DVVitamins
- Vitamin A 81.7 µg 9%
- Vitamin C 12.4 mg 14%
- Vitamin D 0.49 µg 2%
- Vitamin E 1.4 mg 9%
- Vitamin K 5.9 µg 5%
- Thiamin (B1) 0.24 mg 20%
- Riboflavin (B2) 2.6 mg 199%
- Niacin (B3) 9 mg 56%
- Vitamin B6 0.44 mg 26%
- Folate (B9) 351 µg 88%
- Vitamin B12 26.5 µg 1104%
Minerals
- Calcium 15.2 mg 1%
- Iron 9.4 mg 52%
- Magnesium 22.8 mg 5%
- Phosphorus 298 mg 24%
- Potassium 267 mg 6%
- Zinc 2.6 mg 24%
- Copper 0.58 mg 64%
- Manganese 0.19 mg 8%
- Selenium 150 µg 272%
- Iodine 57.2 µg 38%
Questions about Kidney, fried with wheat flour
How many calories are in 100 g of Kidney, fried with wheat flour?
100 g of Kidney, fried with wheat flour has 182 kcal, with 18.1 g protein, 5.5 g carbohydrate and 9.7 g fat.
Source: Fineli (Finland) 7866 · per 100 g · carbohydrate per EU label, fibre excluded
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