Know what’s on your plate
Gluten-free flour mixture
Calories & nutrition facts
contains wheat starch
Protein5.5 g
Carbs76 g
Fat1.2 g
Nutrition facts
Per 100 g% DV- Calories 345 kcal —
- Protein 5.5 g 11%
- Carbohydrate 76 g 28%
- Fat 1.2 g 2%
- Saturated fat 0.2 g 1%
- Fibre 1.8 g 6%
- Sugars 11 g —
- Sodium 50 mg 2%
- Cholesterol 0 mg 0%
Vitamins & minerals
Per 100 g% DVVitamins
- Vitamin A 3.2 µg 0%
- Vitamin C 0 mg 0%
- Vitamin D 0 µg 0%
- Vitamin E 0.06 mg 0%
- Vitamin K 0.11 µg 0%
- Thiamin (B1) 0.4 mg 33%
- Riboflavin (B2) 0.4 mg 31%
- Niacin (B3) 4 mg 25%
- Vitamin B6 0.42 mg 25%
- Folate (B9) 12.3 µg 3%
- Vitamin B12 0 µg 0%
Minerals
- Calcium 220 mg 17%
- Iron 6.5 mg 36%
- Magnesium 22.4 mg 5%
- Phosphorus 190 mg 15%
- Potassium 91.6 mg 2%
- Zinc 0.67 mg 6%
- Copper 0.17 mg 19%
- Manganese 0.4 mg 17%
- Selenium 8.6 µg 16%
- Iodine 8.3 µg 6%
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Questions about Gluten-free flour mixture
How many calories are in 100 g of Gluten-free flour mixture?
100 g of Gluten-free flour mixture has 345 kcal, with 5.5 g protein, 76 g carbohydrate and 1.2 g fat.
Source: Fineli (Finland) 185 · per 100 g · carbohydrate per EU label, fibre excluded