Know what’s on your plate
Gluten-free flour mixture
Calories & nutrition facts
average of industrial products
Protein4 g
Carbs82 g
Fat0.6 g
Nutrition facts
Per 100 g% DV- Calories 362 kcal —
- Protein 4 g 8%
- Carbohydrate 82 g 30%
- Fat 0.6 g 1%
- Saturated fat 0.2 g 1%
- Fibre 3.4 g 12%
- Sugars 6.3 g —
- Sodium 91.7 mg 4%
- Cholesterol 0.66 mg 0%
Vitamins & minerals
Per 100 g% DVVitamins
- Vitamin A 1.6 µg 0%
- Vitamin C 0.24 mg 0%
- Vitamin D 0 µg 0%
- Vitamin E 0.1 mg 1%
- Vitamin K 0.3 µg 0%
- Thiamin (B1) 0.26 mg 22%
- Riboflavin (B2) 0.29 mg 22%
- Niacin (B3) 3 mg 19%
- Vitamin B6 0.34 mg 20%
- Folate (B9) 15.2 µg 4%
- Vitamin B12 0.1 µg 4%
Minerals
- Calcium 112 mg 9%
- Iron 4.3 mg 24%
- Magnesium 30.2 mg 7%
- Phosphorus 121 mg 10%
- Potassium 144 mg 3%
- Zinc 0.67 mg 6%
- Copper 0.12 mg 13%
- Manganese 0.44 mg 19%
- Selenium 6.6 µg 12%
- Iodine 10.7 µg 7%
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- Flour mixture naturally gluten-free342 kcal / 100 g
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Questions about Gluten-free flour mixture
How many calories are in 100 g of Gluten-free flour mixture?
100 g of Gluten-free flour mixture has 362 kcal, with 4 g protein, 82 g carbohydrate and 0.6 g fat.
Source: Fineli (Finland) 33631 · per 100 g · carbohydrate per EU label, fibre excluded