Know what’s on your plate
Gluten free bread with seeds
Calories & nutrition facts
prepacked
266
calorieskcal per 100 g
Protein4.7 g
Carbs39 g
Fat8.6 g
Nutrition facts
Per 100 g% DV- Calories 266 kcal —
- Protein 4.7 g 9%
- Carbohydrate 39 g 14%
- Fat 8.6 g 11%
- Saturated fat 1.1 g 6%
- Fibre 6.8 g 24%
- Sugars 3.1 g —
Vitamins & minerals
Per 100 g% DVMinerals
- Magnesium 64 mg 15%
Similar foods
- Gluten-free mixed-grain breadsliced, prepacked227 kcal / 100 g
- Gluten free multiseed bread236 kcal / 100 g
- Multi-seeded and multigrain gluten-free cracker453 kcal / 100 g
- Sandwich loafgluten free, prepacked242 kcal / 100 g
- Whole grain gluten-free breadgluten-free, prepared with tapioca and brown rice309 kcal / 100 g
- French breadgluten free, prepacked249 kcal / 100 g
- Multigrain and multiseed crackergluten-free443 kcal / 100 g
- White gluten-free breadgluten-free, made with rice, corn and/or tapioca248 kcal / 100 g
- White gluten free bread bakery mix354 kcal / 100 g
- Seed wholemeal wheat breadwholemeal, av fine and coarse, w seeds274 kcal / 100 g
Questions about Gluten free bread with seeds
How many calories are in 100 g of Gluten free bread with seeds?
100 g of Gluten free bread with seeds has 266 kcal, with 4.7 g protein, 39 g carbohydrate and 8.6 g fat.
Source: ANSES–Ciqual (France) 7107 · per 100 g · carbohydrate per EU label, fibre excluded
