Foods / Grains, rice & pasta

Flour, gluten free

Grains, rice & pasta
Nutrition Facts
Per 100 g
Calories335
Total Fat0.8g
Saturated Fat0.3g
Total Carbohydrate77.0g
Dietary Fibre1.4g
Total Sugars0.0g
Protein3.0g

How many calories are in Flour, gluten free?

How many calories are in 100 g of Flour, gluten free?

100 g of Flour, gluten free has 335 kcal, with 3 g protein, 77 g carbohydrate and 0.8 g fat.

More grains, rice and pasta

Almond flour612 kcal / 100 gCoconut flour337 kcal / 100 gBulgur, boiled94 kcal / 100 gCornmeal, wholegrain, yellow337 kcal / 100 gCouscous, white wheat, cooked in water, not drained, no salt or fat added175 kcal / 100 gCouscous, white wheat, dry354 kcal / 100 gCouscous, wholemeal wheat, cooked in water, not drained, no salt or fat added144 kcal / 100 gCustard, dry powder349 kcal / 100 g

All grains, rice and pasta →

Data source: FOODfiles (New Zealand) · FOODfiles E1093
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