Liquid or frozen egg substitute fat free

Dairy & eggs USDA 173462
48
kcal per 100 g
Protein10 g
Carbs2 g
Fat0 g
Fibre0 g
Sugars2 g
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Nutrition facts

Per 100 g% DV

Vitamins & minerals

Per 100 g% DV

Vitamins

Minerals

Calories by portion

PortionWeightCaloriesProteinCarbsFat
100 g100 g4810 g2 g0 g
1 × cup60 g296 g1.2 g0 g
2 × cup120 g5812 g2.4 g0 g
½ × cup30 g143 g0.6 g0 g
3 × cup180 g8618 g3.6 g0 g
4 × cup240 g11524 g4.8 g0 g

Questions about Liquid or frozen egg substitute

How many calories are in 100 g of Liquid or frozen egg substitute?

100 g of Liquid or frozen egg substitute has 48 kcal, with 10 g protein, 2 g carbohydrate and 0 g fat.

How many calories are in 1 × cup (60 g) of Liquid or frozen egg substitute?

1 × cup (60 g) of Liquid or frozen egg substitute has 29 kcal, with 6 g protein, 1.2 g carbohydrate and 0 g fat.

How many calories are in 2 × cup (120 g) of Liquid or frozen egg substitute?

2 × cup (120 g) of Liquid or frozen egg substitute has 58 kcal, with 12 g protein, 2.4 g carbohydrate and 0 g fat.

How many calories are in ½ × cup (30 g) of Liquid or frozen egg substitute?

½ × cup (30 g) of Liquid or frozen egg substitute has 14 kcal, with 3 g protein, 0.6 g carbohydrate and 0 g fat.

How many calories are in 3 × cup (180 g) of Liquid or frozen egg substitute?

3 × cup (180 g) of Liquid or frozen egg substitute has 86 kcal, with 18 g protein, 3.6 g carbohydrate and 0 g fat.

How many calories are in 4 × cup (240 g) of Liquid or frozen egg substitute?

4 × cup (240 g) of Liquid or frozen egg substitute has 115 kcal, with 24 g protein, 4.8 g carbohydrate and 0 g fat.

Source: USDA FoodData Central 173462 · per 100 g · carbohydrate per EU label, fibre excluded

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