Foods / Dairy & eggs

Whole egg

chicken, dried

Dairy & eggs
Nutrition Facts
Per 100 g
Calories592
Total Fat43.9g
Saturated Fat15.1g
Total Carbohydrate1.1g
Dietary Fibre0.0g
Total Sugars0.6g
Protein48.0g

How many calories are in Whole egg?

How many calories are in 100 g of Whole egg?

100 g of Whole egg has 592 kcal, with 48.1 g protein, 1.1 g carbohydrate and 43.9 g fat.

More dairy foods and eggs

Butterwithout salt717 kcal / 100 gWhole milk3.25% milkfat, without added vitamin A and vitamin D61 kcal / 100 gWhole eggraw, fresh143 kcal / 100 gCheddar cheese403 kcal / 100 gCream cheese350 kcal / 100 gCottage cheesewith vegetables95 kcal / 100 gEgg whiteraw, fresh52 kcal / 100 gFeta cheese265 kcal / 100 g

All dairy foods and eggs →

Data source: Canadian Nutrient File · CNF 83
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