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Egg and butter spread
Calories & nutrition facts
hard-boiled egg and butter mixture
311
calorieskcal per 100 g
Protein8.2 g
Carbs0.4 g
Fat31 g
Nutrition facts
Per 100 g% DV- Calories 311 kcal —
- Protein 8.2 g 16%
- Carbohydrate 0.4 g 0%
- Fat 31 g 40%
- Saturated fat 11 g 54%
- Fibre 0 g 0%
- Sugars 0.4 g —
- Sodium 613 mg 27%
- Cholesterol 256 mg 85%
Vitamins & minerals
Per 100 g% DVVitamins
- Vitamin A 392 µg 44%
- Vitamin C 0 mg 0%
- Vitamin D 6.4 µg 32%
- Vitamin E 4.4 mg 29%
- Vitamin K 13.9 µg 12%
- Thiamin (B1) 0.07 mg 6%
- Riboflavin (B2) 0.25 mg 19%
- Niacin (B3) 0.05 mg 0%
- Vitamin B6 0.09 mg 5%
- Folate (B9) 37.9 µg 9%
- Vitamin B12 1.5 µg 60%
Minerals
- Calcium 41.7 mg 3%
- Iron 1.1 mg 6%
- Magnesium 9.5 mg 2%
- Phosphorus 139 mg 11%
- Potassium 86.7 mg 2%
- Zinc 0.91 mg 8%
- Copper 0.04 mg 4%
- Manganese 0.02 mg 1%
- Selenium 21.3 µg 39%
- Iodine 56.5 µg 38%
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Questions about Egg and butter spread
How many calories are in 100 g of Egg and butter spread?
100 g of Egg and butter spread has 311 kcal, with 8.2 g protein, 0.4 g carbohydrate and 31 g fat.
Source: Fineli (Finland) 8509 · per 100 g · carbohydrate per EU label, fibre excluded
