Non-dairy dessert topping pressurized
Dairy & eggs
CNF 59
264
kcal per 100 g
Protein1 g
Carbs16.1 g
Fat22.3 g
Fibre0 g
Sugars16.1 g
Nutrition facts
Per 100 g% DV- Calories 264 kcal —
- Protein 1 g 2%
- Carbohydrate 16.1 g 6%
- Fat 22.3 g 29%
- Saturated fat 18.9 g 95%
- Fibre 0 g 0%
- Sugars 16.1 g —
- Sodium 62 mg 3%
- Cholesterol 0 mg 0%
Vitamins & minerals
Per 100 g% DVVitamins
- Vitamin A 4 µg 0%
- Vitamin C 0 mg 0%
- Vitamin D 0 µg 0%
- Vitamin E 0.85 mg 6%
- Vitamin K 5.5 µg 5%
- Thiamin (B1) 0 mg 0%
- Riboflavin (B2) 0 mg 0%
- Niacin (B3) 0 mg 0%
- Pantothenic acid (B5) 0 mg 0%
- Vitamin B6 0 mg 0%
- Folate (B9) 0 µg 0%
- Vitamin B12 0 µg 0%
- Choline 0 mg 0%
Minerals
- Calcium 5 mg 0%
- Iron 0.02 mg 0%
- Magnesium 1 mg 0%
- Phosphorus 18 mg 1%
- Potassium 19 mg 0%
- Zinc 0.01 mg 0%
- Copper 0.02 mg 3%
- Manganese 0.04 mg 2%
- Selenium 1.5 µg 3%
Questions about Non-dairy dessert topping
How many calories are in 100 g of Non-dairy dessert topping?
100 g of Non-dairy dessert topping has 264 kcal, with 1 g protein, 16.1 g carbohydrate and 22.3 g fat.
Source: Canadian Nutrient File 59 · per 100 g · carbohydrate per EU label, fibre excluded
Track Non-dairy dessert topping in CaloriGet Calori
