Know what’s on your plate
Cream of tomato soup
Calories & nutrition facts
canned
55
calorieskcal per 100 g
Protein0.8 g
Carbs5.5 g
Fat3.3 g
Nutrition facts
Per 100 g% DV- Calories 55 kcal —
- Protein 0.8 g 2%
- Carbohydrate 5.5 g 2%
- Fat 3.3 g 4%
- Saturated fat 0.6 g 3%
- Fibre 0.3 g 1%
- Sugars 2.5 g —
- Sodium 460 mg 20%
Vitamins & minerals
Per 100 g% DVVitamins
- Vitamin A 75 µg 8%
- Vitamin C 1 mg 1%
- Vitamin D 0 µg 0%
- Vitamin E 1.4 mg 9%
- Thiamin (B1) 0.03 mg 3%
- Riboflavin (B2) 0.02 mg 2%
- Niacin (B3) 0.6 mg 4%
- Vitamin B6 0.06 mg 4%
- Folate (B9) 12 µg 3%
- Vitamin B12 0 µg 0%
Minerals
- Calcium 17 mg 1%
- Iron 0.4 mg 2%
- Phosphorus 20 mg 2%
- Potassium 190 mg 4%
- Zinc 0.2 mg 2%
- Selenium 0.9 µg 2%
- Iodine 2.1 µg 1%
Similar foods
- Cream of chicken soupcanned58 kcal / 100 g
- Cream of mushroom soupcanned53 kcal / 100 g
- Chicken soupcanned33 kcal / 100 g
- Lentil soupcanned43 kcal / 100 g
- Vegetable soupcanned, reduced sodium38 kcal / 100 g
- Chicken noodle soupcanned42 kcal / 100 g
- Minestroneinstant dry mix, prepared with water27 kcal / 100 g
Questions about Cream of tomato soup
How many calories are in 100 g of Cream of tomato soup?
100 g of Cream of tomato soup has 55 kcal, with 0.8 g protein, 5.5 g carbohydrate and 3.3 g fat.
Source: FOODfiles (New Zealand) V15 · per 100 g · carbohydrate per EU label, fibre excluded
