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Cold cuts

Calories & nutrition facts

with wheat protein

225
calorieskcal per 100 g
Protein31 g
Carbs12 g
Fat4.5 g
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Nutrition facts

Per 100 g% DV
  • Calories 225 kcal —
  • Protein 31 g 63%
  • Carbohydrate 12 g 4%
  • Fat 4.5 g 6%
  • Saturated fat 0.5 g 3%
  • Fibre 5.5 g 20%
  • Sugars 5.8 g —
  • Sodium 1100 mg 48%
  • Cholesterol 0 mg 0%

Vitamins & minerals

Per 100 g% DV

Vitamins

  • Vitamin A 18.5 µg 2%
  • Vitamin C 0 mg 0%
  • Vitamin D 0 µg 0%
  • Vitamin E 0.96 mg 6%
  • Vitamin K 3.4 µg 3%
  • Thiamin (B1) 0.2 mg 17%
  • Riboflavin (B2) 0.31 mg 24%
  • Niacin (B3) 0.69 mg 4%
  • Pantothenic acid (B5) 3.1 mg 61%
  • Vitamin B6 0.05 mg 3%
  • Biotin (B7) 20.8 µg 69%
  • Folate (B9) 59.4 µg 15%
  • Vitamin B12 0 µg 0%
  • Choline 27.8 mg 5%

Minerals

  • Calcium 44.5 mg 3%
  • Iron 2 mg 11%
  • Magnesium 37.5 mg 9%
  • Phosphorus 140 mg 11%
  • Potassium 250 mg 5%
  • Zinc 1.9 mg 17%
  • Copper 0.29 mg 32%
  • Manganese 0.84 mg 36%
  • Selenium 19.5 µg 35%
  • Iodine 72.5 µg 48%

Questions about Cold cuts

How many calories are in 100 g of Cold cuts?

100 g of Cold cuts has 225 kcal, with 31 g protein, 12 g carbohydrate and 4.5 g fat.

Source: Frida (Denmark) 1783 · per 100 g · carbohydrate per EU label, fibre excluded

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