Nutrition facts

Per 100 g% DV
  • Calories 297 kcal
  • Protein 14.1 g 28%
  • Carbohydrate 0 g 0%
  • Fat 26.2 g 34%
  • Saturated fat 7.3 g 36%
  • Fibre 0 g 0%
  • Sodium 64 mg 3%
  • Cholesterol 99 mg 33%

Vitamins & minerals

Per 100 g% DV

Vitamins

  • Vitamin A 65 µg 7%
  • Vitamin C 0 mg 0%
  • Vitamin E 0.3 mg 2%
  • Thiamin (B1) 0.05 mg 4%
  • Riboflavin (B2) 0.19 mg 15%
  • Niacin (B3) 3.6 mg 23%
  • Pantothenic acid (B5) 0.85 mg 17%
  • Vitamin B6 0.17 mg 10%
  • Folate (B9) 5 µg 1%
  • Vitamin B12 0.26 µg 11%

Minerals

  • Calcium 18 mg 1%
  • Iron 1.9 mg 11%
  • Magnesium 13 mg 3%
  • Phosphorus 112 mg 9%
  • Potassium 137 mg 3%
  • Zinc 1.9 mg 17%
  • Copper 0.08 mg 9%
  • Manganese 0.03 mg 1%
  • Selenium 12 µg 22%

Calories by portion

PortionWeightCaloriesProteinCarbsFat
100 g100 g29714.1 g0 g26.2 g
1 × unit (yield from 1 lb ready-to-cook chicken)15 g452.1 g0 g3.9 g
1 × neck, bone removed50 g1497 g0 g13.1 g
2 × unit (yield from 1 lb ready-to-cook chicken)30 g894.2 g0 g7.9 g
½ × unit (yield from 1 lb ready-to-cook chicken)7.5 g221.1 g0 g2 g
3 × unit (yield from 1 lb ready-to-cook chicken)45 g1346.3 g0 g11.8 g
4 × unit (yield from 1 lb ready-to-cook chicken)60 g1788.4 g0 g15.7 g

Questions about Chicken neck with skin

How many calories are in 100 g of Chicken neck with skin?

100 g of Chicken neck with skin has 297 kcal, with 14.1 g protein, 0 g carbohydrate and 26.2 g fat.

How many calories are in 1 × unit (yield from 1 lb ready-to-cook chicken) (15 g) of Chicken neck with skin?

1 × unit (yield from 1 lb ready-to-cook chicken) (15 g) of Chicken neck with skin has 45 kcal, with 2.1 g protein, 0 g carbohydrate and 3.9 g fat.

How many calories are in 1 × neck, bone removed (50 g) of Chicken neck with skin?

1 × neck, bone removed (50 g) of Chicken neck with skin has 149 kcal, with 7 g protein, 0 g carbohydrate and 13.1 g fat.

How many calories are in 2 × unit (yield from 1 lb ready-to-cook chicken) (30 g) of Chicken neck with skin?

2 × unit (yield from 1 lb ready-to-cook chicken) (30 g) of Chicken neck with skin has 89 kcal, with 4.2 g protein, 0 g carbohydrate and 7.9 g fat.

How many calories are in ½ × unit (yield from 1 lb ready-to-cook chicken) (7.5 g) of Chicken neck with skin?

½ × unit (yield from 1 lb ready-to-cook chicken) (7.5 g) of Chicken neck with skin has 22 kcal, with 1.1 g protein, 0 g carbohydrate and 2 g fat.

How many calories are in 3 × unit (yield from 1 lb ready-to-cook chicken) (45 g) of Chicken neck with skin?

3 × unit (yield from 1 lb ready-to-cook chicken) (45 g) of Chicken neck with skin has 134 kcal, with 6.3 g protein, 0 g carbohydrate and 11.8 g fat.

How many calories are in 4 × unit (yield from 1 lb ready-to-cook chicken) (60 g) of Chicken neck with skin?

4 × unit (yield from 1 lb ready-to-cook chicken) (60 g) of Chicken neck with skin has 178 kcal, with 8.4 g protein, 0 g carbohydrate and 15.7 g fat.

Source: USDA FoodData Central 172382 · per 100 g · carbohydrate per EU label, fibre excluded

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