Know what’s on your plate
Chicken neck with skin
Calories & nutrition
broilers or fryers, neck, meat and skin, raw
Nutrition facts
Per 100 g% DV- Calories 297 kcal —
- Protein 14.1 g 28%
- Carbohydrate 0 g 0%
- Fat 26.2 g 34%
- Saturated fat 7.3 g 36%
- Fibre 0 g 0%
- Sodium 64 mg 3%
- Cholesterol 99 mg 33%
Vitamins & minerals
Per 100 g% DVVitamins
- Vitamin A 65 µg 7%
- Vitamin C 0 mg 0%
- Vitamin E 0.3 mg 2%
- Thiamin (B1) 0.05 mg 4%
- Riboflavin (B2) 0.19 mg 15%
- Niacin (B3) 3.6 mg 23%
- Pantothenic acid (B5) 0.85 mg 17%
- Vitamin B6 0.17 mg 10%
- Folate (B9) 5 µg 1%
- Vitamin B12 0.26 µg 11%
Minerals
- Calcium 18 mg 1%
- Iron 1.9 mg 11%
- Magnesium 13 mg 3%
- Phosphorus 112 mg 9%
- Potassium 137 mg 3%
- Zinc 1.9 mg 17%
- Copper 0.08 mg 9%
- Manganese 0.03 mg 1%
- Selenium 12 µg 22%
Calories by portion
| Portion | Weight | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|---|
| 100 g | 100 g | 297 | 14.1 g | 0 g | 26.2 g |
| 1 × unit (yield from 1 lb ready-to-cook chicken) | 15 g | 45 | 2.1 g | 0 g | 3.9 g |
| 1 × neck, bone removed | 50 g | 149 | 7 g | 0 g | 13.1 g |
| 2 × unit (yield from 1 lb ready-to-cook chicken) | 30 g | 89 | 4.2 g | 0 g | 7.9 g |
| ½ × unit (yield from 1 lb ready-to-cook chicken) | 7.5 g | 22 | 1.1 g | 0 g | 2 g |
| 3 × unit (yield from 1 lb ready-to-cook chicken) | 45 g | 134 | 6.3 g | 0 g | 11.8 g |
| 4 × unit (yield from 1 lb ready-to-cook chicken) | 60 g | 178 | 8.4 g | 0 g | 15.7 g |
Questions about Chicken neck with skin
How many calories are in 100 g of Chicken neck with skin?
100 g of Chicken neck with skin has 297 kcal, with 14.1 g protein, 0 g carbohydrate and 26.2 g fat.
How many calories are in 1 × unit (yield from 1 lb ready-to-cook chicken) (15 g) of Chicken neck with skin?
1 × unit (yield from 1 lb ready-to-cook chicken) (15 g) of Chicken neck with skin has 45 kcal, with 2.1 g protein, 0 g carbohydrate and 3.9 g fat.
How many calories are in 1 × neck, bone removed (50 g) of Chicken neck with skin?
1 × neck, bone removed (50 g) of Chicken neck with skin has 149 kcal, with 7 g protein, 0 g carbohydrate and 13.1 g fat.
How many calories are in 2 × unit (yield from 1 lb ready-to-cook chicken) (30 g) of Chicken neck with skin?
2 × unit (yield from 1 lb ready-to-cook chicken) (30 g) of Chicken neck with skin has 89 kcal, with 4.2 g protein, 0 g carbohydrate and 7.9 g fat.
How many calories are in ½ × unit (yield from 1 lb ready-to-cook chicken) (7.5 g) of Chicken neck with skin?
½ × unit (yield from 1 lb ready-to-cook chicken) (7.5 g) of Chicken neck with skin has 22 kcal, with 1.1 g protein, 0 g carbohydrate and 2 g fat.
How many calories are in 3 × unit (yield from 1 lb ready-to-cook chicken) (45 g) of Chicken neck with skin?
3 × unit (yield from 1 lb ready-to-cook chicken) (45 g) of Chicken neck with skin has 134 kcal, with 6.3 g protein, 0 g carbohydrate and 11.8 g fat.
How many calories are in 4 × unit (yield from 1 lb ready-to-cook chicken) (60 g) of Chicken neck with skin?
4 × unit (yield from 1 lb ready-to-cook chicken) (60 g) of Chicken neck with skin has 178 kcal, with 8.4 g protein, 0 g carbohydrate and 15.7 g fat.
Source: USDA FoodData Central 172382 · per 100 g · carbohydrate per EU label, fibre excluded