Know what’s on your plate
Chicken egg
Calories & nutrition facts
whole, cooked, with salt
Protein10 g
Carbs1.4 g
Fat8.7 g
Nutrition facts
Per 100 g% DV- Calories 125 kcal —
- Protein 10 g 21%
- Carbohydrate 1.4 g 1%
- Fat 8.7 g 11%
- Fibre 0 g 0%
Similar foods
- Whole chicken eggav, boiled128 kcal / 100 g
- Whole organic chicken eggboiled136 kcal / 100 g
- Cooked chicken egg yolkcooked/10 min, with salt345 kcal / 100 g
- Fried chicken eggwhole, with soy oil, with salt233 kcal / 100 g
- Hard-boiled chicken eggcooked145 kcal / 100 g
- Chickencooked, with soy oil, with salt223 kcal / 100 g
- Whole egghard-boiled, cooked155 kcal / 100 g
- Whole hard-cooked eggchicken, cooked, boiled in shell141 kcal / 100 g
- Henboiled, with salt206 kcal / 100 g
- Eggboiled134 kcal / 100 g
Questions about Chicken egg
How many calories are in 100 g of Chicken egg?
100 g of Chicken egg has 125 kcal, with 10 g protein, 1.4 g carbohydrate and 8.7 g fat.
Source: tbca BRC0023J · per 100 g · carbohydrate per EU label, fibre excluded