Chicken thigh with skin broiler, meat and skin, cooked, rotisserie, with seasoning
Chicken & poultry
CNF 6654
233
kcal per 100 g
Protein22.9 g
Carbs0 g
Fat15.7 g
Fibre0 g
Sugars0 g
Nutrition facts
Per 100 g% DV- Calories 233 kcal —
- Protein 22.9 g 46%
- Carbohydrate 0 g 0%
- Fat 15.7 g 20%
- Saturated fat 4.1 g 21%
- Fibre 0 g 0%
- Sugars 0 g —
- Sodium 345 mg 15%
- Cholesterol 132 mg 44%
Vitamins & minerals
Per 100 g% DVVitamins
- Vitamin A 21 µg 2%
- Vitamin C 0 mg 0%
- Vitamin E 0.27 mg 2%
- Vitamin K 0 µg 0%
- Thiamin (B1) 0.05 mg 4%
- Riboflavin (B2) 0.21 mg 16%
- Niacin (B3) 5.5 mg 34%
- Pantothenic acid (B5) 1.3 mg 25%
- Vitamin B6 0.16 mg 9%
- Folate (B9) 12 µg 3%
- Vitamin B12 0.47 µg 20%
- Choline 64 mg 12%
Minerals
- Calcium 15 mg 1%
- Iron 0.97 mg 5%
- Magnesium 22 mg 5%
- Phosphorus 222 mg 18%
- Potassium 260 mg 6%
- Zinc 1.8 mg 17%
- Copper 0.07 mg 8%
- Manganese 0.02 mg 1%
- Selenium 25.5 µg 46%
Questions about Chicken thigh with skin
How many calories are in 100 g of Chicken thigh with skin?
100 g of Chicken thigh with skin has 233 kcal, with 22.9 g protein, 0 g carbohydrate and 15.7 g fat.
Source: Canadian Nutrient File 6654 · per 100 g · carbohydrate per EU label, fibre excluded
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