Know what’s on your plate
Carrot
Calories & nutrition facts
braised without fat
48
calorieskcal per 100 g
Protein1 g
Carbs7.8 g
Fat0.5 g
Nutrition facts
Per 100 g% DV- Calories 48 kcal —
- Protein 1 g 2%
- Carbohydrate 7.8 g 3%
- Fat 0.5 g 1%
- Saturated fat 0.1 g 1%
- Fibre 3.5 g 13%
- Sugars 7.7 g —
Similar foods
- Carrot saladcooked, without oil, unsalted17 kcal / 100 g
- Purple carrotcooked37 kcal / 100 g
- Carrot stew50 kcal / 100 g
- Onionbraised without fat42 kcal / 100 g
- Parsnipbraised without fat71 kcal / 100 g
- Garlicbraised without fat122 kcal / 100 g
- Potatopeeled, braised without fat80 kcal / 100 g
- Tomatobraised, without fat27 kcal / 100 g
- Leekbraised without fat44 kcal / 100 g
- Parsley rootbraised without fat91 kcal / 100 g
Questions about Carrot
How many calories are in 100 g of Carrot?
100 g of Carrot has 48 kcal, with 1 g protein, 7.8 g carbohydrate and 0.5 g fat.
Source: BLS (Germany) G620142 · per 100 g · carbohydrate per EU label, fibre excluded
