Whipped butter whipped, with salt

Dairy & eggs USDA 173411
731
kcal per 100 g
Protein0.5 g
Carbs0 g
Fat78.3 g
Fibre0 g
Sugars0.1 g
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Nutrition facts

Per 100 g% DV

Vitamins & minerals

Per 100 g% DV

Vitamins

Minerals

Calories by portion

PortionWeightCaloriesProteinCarbsFat
100 g100 g7310.5 g0 g78.3 g
1 × pat (1" sq, 1/3" high)3.8 g280 g0 g3 g
1 × tbsp9.4 g690 g0 g7.4 g
1 × cup151 g11040.7 g0 g118.2 g
1 × stick76 g5560.4 g0 g59.5 g
2 × pat (1" sq, 1/3" high)7.6 g560 g0 g6 g
½ × pat (1" sq, 1/3" high)1.9 g140 g0 g1.5 g
3 × pat (1" sq, 1/3" high)11.4 g830.1 g0 g8.9 g
4 × pat (1" sq, 1/3" high)15.2 g1110.1 g0 g11.9 g

Questions about Whipped butter

How many calories are in 100 g of Whipped butter?

100 g of Whipped butter has 731 kcal, with 0.5 g protein, 0 g carbohydrate and 78.3 g fat.

How many calories are in 1 × pat (1" sq, 1/3" high) (3.8 g) of Whipped butter?

1 × pat (1" sq, 1/3" high) (3.8 g) of Whipped butter has 28 kcal, with 0 g protein, 0 g carbohydrate and 3 g fat.

How many calories are in 1 × tbsp (9.4 g) of Whipped butter?

1 × tbsp (9.4 g) of Whipped butter has 69 kcal, with 0 g protein, 0 g carbohydrate and 7.4 g fat.

How many calories are in 1 × cup (151 g) of Whipped butter?

1 × cup (151 g) of Whipped butter has 1104 kcal, with 0.7 g protein, 0 g carbohydrate and 118.2 g fat.

How many calories are in 1 × stick (76 g) of Whipped butter?

1 × stick (76 g) of Whipped butter has 556 kcal, with 0.4 g protein, 0 g carbohydrate and 59.5 g fat.

How many calories are in 2 × pat (1" sq, 1/3" high) (7.6 g) of Whipped butter?

2 × pat (1" sq, 1/3" high) (7.6 g) of Whipped butter has 56 kcal, with 0 g protein, 0 g carbohydrate and 6 g fat.

How many calories are in ½ × pat (1" sq, 1/3" high) (1.9 g) of Whipped butter?

½ × pat (1" sq, 1/3" high) (1.9 g) of Whipped butter has 14 kcal, with 0 g protein, 0 g carbohydrate and 1.5 g fat.

How many calories are in 3 × pat (1" sq, 1/3" high) (11.4 g) of Whipped butter?

3 × pat (1" sq, 1/3" high) (11.4 g) of Whipped butter has 83 kcal, with 0.1 g protein, 0 g carbohydrate and 8.9 g fat.

Source: USDA FoodData Central 173411 · per 100 g · carbohydrate per EU label, fibre excluded

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