TGI Fridays · Sandwiches · January 2018 menu

Turkey & Avocado BLT w/ Seasoned Fries, Half

A serving of TGI Fridays Turkey & Avocado BLT w/ Seasoned Fries, Half (Half) has 620 kcal, 26 g protein, 51 g carbs and 32 g fat.

Nutrition facts

Nutrient	Per serving (Half)
Energy	620 kcal
Protein	26 g
Carbs	51 g
of which sugars	2 g
Fibre	5 g
Fat	32 g
of which saturated	8 g
Sodium	1,940 mg
Protein per 100 kcal	4.2 g

More sandwiches from TGI Fridays

• Breakfast Tacos w/ Bacon 1,120 kcal
• Breakfast Tacos, Sausage 1,430 kcal
• Chili Cheese Dog 920 kcal
• Egg BLT Sandwich w/ Breakfast Potatoes 1,180 kcal
• Grilled Bratwurst, Milwaukee 910 kcal
• Grilled Bratwurst, Phoenix 480 kcal
• Jumbo Hot Dog 930 kcal
• Spicy Korean Chicken Lettuce Wrap 490 kcal

Figures are the ones TGI Fridays published for the United States menu in January 2018, from MenuStat 2018 annual data (NYC Department of Health and Mental Hygiene). Carbs exclude fibre, which is listed separately. Menus, recipes and portion sizes change, so check the restaurant’s current menu. Calori is not affiliated with TGI Fridays; names belong to their owners.

Source row: MenuStat item 178653.