TGI Fridays · Sandwiches · January 2018 menu

Egg BLT Sandwich w/ Breakfast Potatoes

TGI Fridays Egg BLT Sandwich w/ Breakfast Potatoes has 1,180 kcal, 41 g protein, 67 g carbs and 80 g fat.

Nutrition facts

Nutrient	Per serving
Energy	1,180 kcal
Protein	41 g
Carbs	67 g
of which sugars	7 g
Fibre	6 g
Fat	80 g
of which saturated	25 g
Sodium	2,720 mg
Protein per 100 kcal	3.5 g

More sandwiches from TGI Fridays

• Grilled Bratwurst, Milwaukee 910 kcal
• Grilled Bratwurst, Phoenix 480 kcal
• Jumbo Hot Dog 930 kcal
• Spicy Korean Chicken Lettuce Wrap 490 kcal
• Turkey & Avocado BLT w/ Seasoned Fries, Half 620 kcal · Half
• Breakfast Tacos w/ Bacon 1,120 kcal
• Breakfast Tacos, Sausage 1,430 kcal
• Chili Cheese Dog 920 kcal

Figures are the ones TGI Fridays published for the United States menu in January 2018, from MenuStat 2018 annual data (NYC Department of Health and Mental Hygiene). Carbs exclude fibre, which is listed separately. Menus, recipes and portion sizes change, so check the restaurant’s current menu. Calori is not affiliated with TGI Fridays; names belong to their owners.

Source row: MenuStat item 178644.